Branded Food · PHILADELPHIA

Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel

According to USDA FoodData Central (FDC ID 1727435, data refreshed July 2026), nutrition facts per 92g serving, sourced verbatim.

250
Caloriesmoderate density
3.0g
Proteinmoderate · 6% DV
27.0g
Carbsgood source · 10% DV
14.0g
Fatgood source · 18% DV
250 calories per 92g serving

Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel contains 250 calories per 92g serving according to USDA FoodData Central. It has 3.0g of protein, 14.0g of fat, and 27.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 29% of USDA whole foods

The verdict

Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel is sugar-heavy, with 21.7g of sugar per 100g.

3.3g
protein per 100g
Top 71%
protein vs USDA whole foods
272
calories per 100g
21.7g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel by PHILADELPHIA contains 250 calories per 92g serving (272 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 3.0g of protein, 14.0g of fat, and 27.0g of carbohydrates per 92g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel is catalogued there as FDC ID 1727435, a branded food entry from PHILADELPHIA. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel balances protein, fat, and carbohydrates without any single macro dominating.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 92g Amount per serving Calories 250 % Daily Value* Total Fat 14g 18% Saturated Fat 8g 40% Trans Fat 0g Cholesterol 55mg 18% Sodium 290mg 13% Total Carbohydrate 27g 10% Dietary Fiber 0g 0% Total Sugars 20g Includes 18g Added Sugars 36% Protein 3g Vitamin D 0mcg 0% Calcium 60mg 5% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 92g serving · 272 kcal per 100g basis

Macro Breakdown

250
Calories per 92g serving
272 kcal per 100g (USDA basis)

250 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
250 kcal = 13% of FDA 2,000 kcal Daily Value
P: 3.0gF: 14.0gC: 27.0g
3.0g
Protein
6% DV
14.0g
Total Fat
18% DV
27.0g
Carbs
10% DV
20.0g
Sugar
no FDA DV
290mg
Sodium
13% DV

Values shown per 92g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel ranks on protein

Its 3.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel vs every USDA reference food

USDA reference (whole) foods with a protein value

3 29th percentile higher than 29% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 29.4 G
11%
Energy 272 KCAL
Fiber, total dietary 0.00 G
0%
Protein 3.3 G
7%
Total Sugars 21.7 G
Total lipid (fat) 15.2 G
20%

Vitamins

Nutrient Amount % DV
Sugars, added 19.6 G
39%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG
5%
Iron, Fe 0 MG
0%
Sodium, Na 315 MG
14%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 60 MG
20%
Fatty acids, total saturated 8.7 G
43%
Fatty acids, total trans 0.54 G

Key takeaways

  • Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel delivers 3.0g of protein per 100g, more than 29% of USDA whole foods. See the protein ranking
  • It carries 250 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel?
Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel contains 250 calories per 92g serving (272 cal per 100g basis, USDA storage). It has 3.0g of protein, 14.0g of fat, and 27.0g of carbohydrates.
What are the macros in Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel?
Per 92g serving, Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel has 3.0g protein (5% of calories), 14.0g fat, and 27.0g carbs. Sugar: 20.0g.
How much sodium is in Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel?
Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel contains 290mg of sodium per 92g serving, which is 13% of the recommended daily limit (2,300mg).
Is Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel keto-friendly?
Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel has 27.0g of carbs per 92g serving (43% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel good for a diet?
Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel has 250 calories per 92g serving. Fat content: 14.0g.
How does Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel compare to other foods?
Philadelphia Salted Caramel Cheesecake Cups, Salted Caramel provides 250 calories and 3.0g protein per 92g serving. That is 83 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1727435) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 92g serving for this product, the headline values (calories, macros) are multiplied by 92/100 = 0.920 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.