GetFoodFacts

Mavens Creamer · Ice Cream and Frozen Yogurt

Salted Caramel Macaron Ice Cream

A 52g serving of Salted Caramel Macaron Ice Cream by Mavens Creamer has 150 calories, 17g of sugars and 110mg of sodium, as submitted by Mavens Creamery to USDA (FoodData Central 2510892, record updated Jan 11, 2023).

Nutrition Facts

Serving size52g
Amount per serving
Calories150
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 110mg5%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 17g
Includes Added Sugars 15g30%
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 18mg100%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mavens Creamery submitted to USDA, for the declared 52g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0854611008043
UPC
854611008043
Category
Ice Cream and Frozen Yogurt
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 99% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 47% carbohydrate, 47% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g33 gmedian 22 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Salted Caramel Macaron Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars32.7 g21.8 g99%
Sodium212 mg74 mg96%
Protein3.9 g3.4 g63%
Calories28821589%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 8,534 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Real Ice Cream, Maple Caramel STONE RIDGE CREAMERY169 mg215
Smooth & Creamy Frozen Yogurt, Dark Chocolate Almond KEMPS169 mg200
Chocolate Almond Crunch Light Ice Cream HALO TOP169 mg123

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): ICE CREAM: ICE CREAM MIX (MILK, CREAM, SUGAR, LOCUST BEAN GUM, GUAR GUM), CARAMEL BASE (SWEETENED CONDENSED MILK, (MILK, SUGAR), RICE SYRUP, SUGAR, WATER, NATURAL FLAVOR, BUTTER (SWEETCREAM, SALT SEA SALT, SODIUM CITRATE, SUNFLOWER LECITHIN, PECTIN), MILK CHOCOLATE TOFFEE (SUGAR, COCONUT OIL, BUTTER (CREAM, SALT), CORN SYRUP, ALMONDS, NATURAL COCOA NON FAT DRY MILK, WATER, WHOLE MILK POWDER, BUTTER FAT, SALT, SOY LECITHIN, NATURAL FLAVOR) SEASALT, CARAMEL COLOR, NATURAL YELLOW (BETA CAROTENE, GLYCERIN). MACARON: SUGAR, ALMOND FLOUR, POWDERED SUGAR (SUGAR, CORN STARCH), EGG WHITES, WATER, CARAMEL COLOR TOPPING: MILK CHOCOLATE TOFFEE (SUGAR, COCONUT OIL, BUTTER (CREAM, SALT), CORN SYRUP, ALMONDS, NATURAL COCOA, NON FAT DRY MILK, WATER, WHOLE MILK POWDER, BUTTER FAT, SALT, SOYLECITHIN, NATURAL FLAVOR),,

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 11, 2023), not the label on the shelf today.

Source: the ingredient statement Mavens Creamery submitted to USDA (FoodData Central 2510892).

Questions about this product

How many calories are in Mavens Creamer Salted Caramel Macaron Ice Cream?

150 per 52g serving, and 288 per 100 g.

How much sodium is in Mavens Creamer Salted Caramel Macaron Ice Cream?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mavens Creamery submitted to USDA, last updated Jan 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov