GetFoodFacts

Dux · Crackers and Biscotti

Saltines Grains and Seeds Crackers

A 3 crackers (24g) serving of Saltines Grains and Seeds Crackers by Dux has 100 calories, 0g of sugars and 150mg of sodium, as submitted by Industrias Alimenticias Noel to USDA (FoodData Central 2055567, record updated Apr 26, 2020).

Nutrition Facts

Serving size3 crackers (24g)
Amount per serving
Calories100
% Daily Value*
Total Fat 4g5%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 150mg7%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Industrias Alimenticias Noel submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0047416229991
UPC
047416229991
Category
Crackers and Biscotti
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, none of the 3,802 crackers and biscotti products in USDA's branded database has less sugar, and it has more sodium than 48% of them.

Where the calories come from: 58% carbohydrate, 35% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Saltines Grains and Seeds Crackers against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium625 mg633 mg48%
Protein8.3 g7.7 g54%
Calories41743337%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crackers in this aisle

2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 737 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Peanut Butter & Chocolate Flavored On Golden Toast Sandwich Crackers MUNCHIES498 mg498
Toasty Crackers, Peanut Butter LANCE494 mg494
Parle Platina Nutricrunch Crackers, 3.52 Oz PARLE PLATINA484 mg484

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (64%) [WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [PALM]*, VEGETABLE SHORTENING [PALM]*, WHEAT BRAN (4%), GRAHAM FLOUR (2.5%), CORNMEAL (2%), RYE FLOUR (2%), RICE FLOUR (2%), OATMEAL (1.5%), SALT, INVERT SUGAR, LINSEED (1%), SESAME SEEDS (1%), WATER. LEAVENINGS [SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE], YEAST, YEAST FOOD, MILK*, EMULSIFIERT LECITHIN (SOY), ARTIFICIAL FLAVOR, ACIDULANT (LACTIC ACID), HYDROLITIC AND AMYLOLYTIC ENZYME.

The statement lists 21 ingredients at the top level, beginning with Enriched Flour (64%) [wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.

Source: the ingredient statement Industrias Alimenticias Noel submitted to USDA (FoodData Central 2055567).

More Dux crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Wheat Crackers43210.79 g683 mg
Crackers, Original3890 g556 mg
Crackers3890 g889 mg
Saltines Crackers3890 g833 mg
Wheat Crackers, Saltines4523.23 g548 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dux Saltines Grains and Seeds Crackers?

100 per 3 crackers (24g) serving, and 417 per 100 g.

How much sodium is in Dux Saltines Grains and Seeds Crackers?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Industrias Alimenticias Noel submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov