GetFoodFacts

Sam's Choice · Prepared Pasta and Pizza Sauces

Sam's Choice, Pasta Sauce, Roasted Garlic & Tomato

A 1/2 cup (125g) serving of Sam's Choice, Pasta Sauce, Roasted Garlic & Tomato has 70 calories, 5g of sugars and 460mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 1860803, record updated Dec 28, 2017).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories70
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 460mg20%
Total Carbohydrate 11g4%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 1.1mg6%
Potassium 420mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742056883
UPC
078742056883
Category
Prepared Pasta and Pizza Sauces
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 42% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 63% carbohydrate, 26% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sam's Choice, Pasta Sauce, Roasted Garlic & Tomato against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g4.2 g42%
Sodium368 mg372 mg45%
Protein1.6 g1.6 g32%
Calories566432%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 1,447 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Paesana, New York's White Pizza Sauce PAESANA294 mg118
Italian Style Pizza Sauce WELLSLEY FARMS294 mg51
Luscious Leek & Sundried Tomato Sauce MONIQUE'S293 mg73

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): TOMATOES (DICED TOMATOES, TOMATO PUREE), WATER, TOMATO CONCENTRATE, ROASTED TOMATO PUREE, ROASTED GARLIC PUREE, SAUTEED ONIONS (ONIONS, EXTRA VIRGIN OLIVE OIL), ROASTED RED BELL PEPPERS, BASIL, SALT, DEHYDRATED GARLIC, CITRIC ACID, RED PEPPER FLAKES.

The statement lists 12 ingredients at the top level, beginning with Tomatoes (diced Tomatoes, Tomato Puree), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 28, 2017), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 1860803).

More Sam's Choice prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Buffalo Style Pizza Sauce561.61 g1,435 mg
Sam's Choice, Olive & Caper Pasta Sauce644 g568 mg
Sam's Choice, Parmesan & Romano Pasta Sauce644.8 g448 mg
Puttanesca Pasta Sauce724.8 g400 mg
Pizza Sauce, Roasted Red Bell Pepper323.23 g484 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sam's Choice, Pasta Sauce, Roasted Garlic & Tomato?

70 per 1/2 cup (125g) serving, and 56 per 100 g.

How much sodium is in Sam's Choice, Pasta Sauce, Roasted Garlic & Tomato?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Dec 28, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov