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Michelina's · Frozen Dinners and Entrees

Santa Fe Style Rice & Beans in Sour Cream & Mild Jalapeno Sauce, Topped with Cheddar Cheese

One package (241g) serving of Santa Fe Style Rice & Beans in Sour Cream & Mild Jalapeno Sauce, Topped with Cheddar Cheese by Michelina's has 320 calories, 3g of sugars and 500mg of sodium, as submitted by Bellisio Foods Inc to USDA (FoodData Central 2035337, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 package (241g)
Amount per serving
Calories320
% Daily Value*
Total Fat 8g10%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 20mg6%
Sodium 500mg22%
Total Carbohydrate 52g19%
Dietary Fiber 5g18%
Total Sugars 3g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 150mg11%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Bellisio Foods Inc submitted to USDA, for the declared 241g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0717854106252
UPC
717854106252
Category
Frozen Dinners and Entrees
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 27% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 64% carbohydrate, 22% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Santa Fe Style Rice & Beans in Sour Cream & Mild Jalapeno Sauce, Topped with Cheddar Cheese against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g1.9 g27%
Sodium207 mg296 mg17%
Protein4.6 g6.5 g18%
Calories13313350%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other sauce in this aisle

1,633 of the 4,995 frozen dinners and entrees products are named sauce. Per 100 g their median is 125 calories, 285 mg of sodium and 6.2 g of protein; 253 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Lasagna with Meat & Sauce CLOVER VALLEY165 mg129
Lemongrass Chicken with Jasmine Rice Roasted White Meat Chicken in a Lemongrass Sauce with Vegetables Over Jasmine Rice Bowl SIGNATURE SELECT164 mg130
Hardwood Smoked Beef Brisket in Sauce GREAT VALUE164 mg293

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): COOKED LONG GRAIN RICE, WATER, COOKED RED BEANS (WITH WATER AND CALCIUM CHLORIDE), CORN, SOUR CREAM (CULTURED CREAM, ENZYME), ZUCCHINI, CHICKEN BROTH, LESS THAN 2% OF BELL PEPPERS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], MODIFIED FOOD STARCH), MODIFIED FOOD STARCH, GREEN PEPPER SAUCE (DISTILLED VINEGAR, JALAPENO PEPPER, WATER, SALT, CORNSTARCH, XANTHAN GUM, ASCORBIC ACID TO PRESERVE FRESHNESS), HALF & HALF (MILK, CREAM), CANOLA OIL, CHILI POWDER (SPICES, SALT, GARLIC POWDER), CILANTRO, NONFAT DRY MILK, GREEN CHILE PEPPERS (WITH CITRIC ACID), SALT, SPICE, RENDERED CHICKEN FAT, WHITE DISTILLED VINEGAR, GARLIC PUREE (GARLIC, WATER, CITRIC ACID), PAPRIKA, POTASSIUM CHLORIDE, CELLULOSE, YEAST EXTRACT, VITAL WHEAT GLUTEN.

The statement lists 28 ingredients at the top level, beginning with Cooked Long Grain Rice, Water, Cooked Red Beans (with Water and Calcium Chloride). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Bellisio Foods Inc submitted to USDA (FoodData Central 2035337).

More Michelina's frozen dinners and entrees

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Michelina's Santa Fe Style Rice & Beans in Sour Cream & Mild Jalapeno Sauce, Topped with Cheddar Cheese?

320 per 1 package (241g) serving, and 133 per 100 g.

How much sodium is in Michelina's Santa Fe Style Rice & Beans in Sour Cream & Mild Jalapeno Sauce, Topped with Cheddar Cheese?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Bellisio Foods Inc submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov