Sauce, pesto, CLASSICO, basil pesto, ready-to-serve

USDA Standard Reference Soups, Sauces, and Gravies

Sauce, pesto, CLASSICO, basil pesto, ready-to-serve contains 372 calories per 62g, according to the USDA FoodData Central database. It provides 4.2g of protein, 36.4g of fat, and 6.9g of carbohydrates. Dietary fiber: 2.1g.

Nutrition Facts Serving size 62g Amount per serving Calories 372 % Daily Value* Total Fat 36g 47% Saturated Fat 7g 34% Trans Fat 0g Cholesterol 0mg 0% Sodium 1028mg 45% Total Carbohydrate 7g 3% Dietary Fiber 2g 8% Total Sugars 3g Includes 0g Added Sugars 0% Protein 4g Vitamin D 0mcg 0% Calcium 166mg 13% Iron 1mg 4% Potassium 195mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 62g

Macro Breakdown

372
Calories per 100g
P: 4.16gF: 36.38gC: 6.93g
4.2g
Protein
36.4g
Total Fat
6.9g
Carbs
2.1g
Fiber
2.6g
Sugar
1028mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 6.9 G 0%
Energy 372.0 KCAL
Fiber, total dietary 2.1 G 0%
Protein 4.2 G 0%
Total Sugars 2.6 G
Total lipid (fat) 36.4 G 0%
Ash 3.4 G
Energy 1556.0 kJ
Fructose 2.2 G
Galactose 0.0 G
Glucose 0.4 G
Lactose 0.0 G
Maltose 0.0 G
Starch 0.1 G
Sucrose 0.0 G
Water 49.2 G

Vitamins

Nutrient Amount % DV
Betaine 0.6 MG
Choline, total 13.7 MG
Folate, food 29.0 UG
Folate, total 29.0 UG
Niacin 0.9 MG
Pantothenic acid 0.3 MG
Riboflavin 0.3 MG
Thiamin 0.1 MG
Vitamin B-6 0.3 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 0.0 UG
Vitamin K (phylloquinone) 193.8 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 166.0 MG 13%
Iron, Fe 0.7 MG 4%
Potassium, K 195.0 MG 4%
Sodium, Na 1028.0 MG 45%
Carotene, alpha 0.0 UG
Carotene, beta 1151.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 13.0 UG
Lycopene 0.0 UG
Magnesium, Mg 40.0 MG
Manganese, Mn 0.4 MG
Phosphorus, P 97.0 MG
Selenium, Se 5.5 UG
Vitamin A, IU 1929 IU
Vitamin A, RAE 96.0 UG
Vitamin E (alpha-tocopherol) 4.6 MG
Zinc, Zn 0.7 MG

Lipids

Nutrient Amount % DV
Fatty acids, total saturated 6.7 G 0%
Fatty acids, total trans 0.2 G
Fatty acids, total monounsaturated 10.0 G
Fatty acids, total polyunsaturated 18.4 G
Fatty acids, total trans-monoenoic 0.1 G
Fatty acids, total trans-polyenoic 0.1 G
MUFA 14:1 0.0 G
MUFA 16:1 0.1 G
MUFA 16:1 c 0.1 G
MUFA 17:1 0.0 G
MUFA 18:1 9.7 G
MUFA 18:1 c 9.6 G
MUFA 20:1 0.2 G
MUFA 22:1 0.0 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 16.0 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 15.9 G
PUFA 18:3 2.4 G
PUFA 18:3 n-6 c,c,c 0.1 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.1 G
SFA 12:0 0.1 G
SFA 14:0 0.2 G
SFA 15:0 0.0 G
SFA 16:0 4.4 G
SFA 17:0 0.0 G
SFA 18:0 1.6 G
SFA 20:0 0.1 G
SFA 22:0 0.1 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 16:1 t 0.0 G
TFA 18:1 t 0.1 G
TFA 18:2 t not further defined 0.1 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 986.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 2.3 G
PUFA 18:3i 0.0 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 10.2 MG
Tocopherol, gamma 26.2 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Sauce, pesto, CLASSICO, basil pesto, ready-to-serve?
Sauce, pesto, CLASSICO, basil pesto, ready-to-serve contains 372 calories per 100g. It has 4.2g of protein, 36.4g of fat, and 6.9g of carbohydrates.
What are the macros in Sauce, pesto, CLASSICO, basil pesto, ready-to-serve?
Per 100g, Sauce, pesto, CLASSICO, basil pesto, ready-to-serve has 4.2g protein (4% of calories), 36.4g fat, and 6.9g carbs. Fiber: 2.1g. Sugar: 2.6g.
How much sodium is in Sauce, pesto, CLASSICO, basil pesto, ready-to-serve?
Sauce, pesto, CLASSICO, basil pesto, ready-to-serve contains 1028mg of sodium per 100g, which is 45% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 171582). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.