Simple Beginnings · Pre-Packaged Fruit and Vegetables
Saute Blend Vegetables
A 2 cup (85g) serving of Saute Blend Vegetables by Simple Beginnings has 25 calories, 0g of sugars and 75mg of sodium, as submitted by State Garden Inc. to USDA (FoodData Central 1888951, record updated Oct 20, 2017).
Values for the declared serving and per 100 g. FoodData Central 1888951, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that State Garden Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 789707441162
- Category
- Pre-Packaged Fruit and Vegetables
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pre-packaged fruit and vegetables
Per 100 g, none of the 5,553 pre-packaged fruit and vegetables products in USDA's branded database has less sugar, and it has more sodium than 75% of them.
Where the calories come from: 50% carbohydrate, 0% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pre-packaged fruit and vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.4 g | 0% |
| Sodium | 88 mg | 29 mg | 75% |
| Protein | 3.5 g | 1.8 g | 84% |
| Calories | 29 | 43 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,553 products, one per barcode.
Other vegetables in this aisle
61 of the 5,553 pre-packaged fruit and vegetables products are named vegetables. Per 100 g their median is 45 calories, 41 mg of sodium and 1.2 g of protein; 42 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasting Root Vegetables with Roasted Garlic Herb Butter WHOLE FOODS MARKET | 65 mg | 71 |
| Winter Root Vegetables, Cinnamon Brown Sugar Butter FRESH GARDEN HIGHWAY | 59 mg | 71 |
| Simply Vegetables RALEY'S | 53 mg | 29 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vegetables", one per barcode.
What is in it
Ingredients (as submitted): SPINACH, CHARD COLLARDS, KALE, CHICORY, MUSTARD GREENS.
The statement lists 5 ingredients at the top level, beginning with Spinach, Chard Collards, Kale. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 20, 2017), not the label on the shelf today.
Source: the ingredient statement State Garden Inc. submitted to USDA (FoodData Central 1888951).
More Simple Beginnings pre-packaged fruit and vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Savory Spinach | 24 | 0 g | 76 mg |
| Celery Sticks | 18 | 0.91 g | 82 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Simple Beginnings Saute Blend Vegetables?
25 per 2 cup (85g) serving, and 29 per 100 g.
How much sodium is in Simple Beginnings Saute Blend Vegetables?
75mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record State Garden Inc. submitted to USDA, last updated Oct 20, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov