GetFoodFacts

S&b · Seasoning Mixes, Salts, Marinades and Tenderizers

S&b, Tasty Brown Stew Sauce

A 1/8 pkg (20g) serving of S&b, Tasty Brown Stew Sauce has 110 calories, 2g of sugars and 760mg of sodium, as submitted by S & B Shokuhin Company Ltd to USDA (FoodData Central 2623680, record updated Jul 11, 2023).

Nutrition Facts

Serving size1/8 pkg (20g)
Amount per serving
Calories110
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 760mg33%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that S & B Shokuhin Company Ltd submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074880035506
UPC
074880035506
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sugar than 58% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 31% of them.

Where the calories come from: 32% carbohydrate, 64% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
S&b, Tasty Brown Stew Sauce against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10 g5.6 g58%
Sodium3,800 mg8,333 mg31%
Protein5 g0 g84%
Calories5506799%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other sauce in this aisle

533 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named sauce. Per 100 g their median is 143 calories, 1,214 mg of sodium and 0.8 g of protein; 401 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Asian Brown Sauce and Marinade ASIAN MENU2,944 mg167
Reduced Sodium Soy Marinade & Dipping Sauce TOPS2,933 mg67
Alfredo Sauce Mix SIMPLY ORGANIC2,818 mg318

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): EDIBLE OILS(PALM OIL, CANOLA OIL), WHEAT FLOUR, CORN STARCH, SALT, SUGAR, VEGETABLE POWDER(ONION, CHINESE CABBAGE, CABBAGE, TOMATO, CELERY), DEXTRIN, CARAMEL, MONOSODIUM GLUTAMATE, VEGETABLE BOUILLON, YEAST EXTRACT, HYDROLYZED PROTEIN(FISH(BONITO, SARDINE, TUNA)), SPICES ARTIFICIAL FLAVOR, SUCROSE FATTY ACID ESTERS, PAPRIKA OLEORESIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOY SAUCE POWDER

The statement lists 18 ingredients at the top level, beginning with Edible Oils(palm Oil, Canola Oil), Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2023), not the label on the shelf today.

Source: the ingredient statement S & B Shokuhin Company Ltd submitted to USDA (FoodData Central 2623680).

More S&b seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sauce Mix, Hot55010 g4,300 mg
Golden Curry Sauce Mix, Extra Hot55010 g3,700 mg
Sauce Mix, Medium Hot55010 g4,100 mg
S&b, Curry Sauce Mix5387.69 g4,538 mg
S&b, Tasty Curry Sauce Mix, Mild50015 g4,300 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in S&b, Tasty Brown Stew Sauce?

110 per 1/8 pkg (20g) serving, and 550 per 100 g.

How much sodium is in S&b, Tasty Brown Stew Sauce?

760mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record S & B Shokuhin Company Ltd submitted to USDA, last updated Jul 11, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov