Braswell's · Dips and Salsa
Seafood Cocktail Sauce
A 2 Tbsp (30ml) serving of Seafood Cocktail Sauce by Braswell's has 20 calories, 3g of sugars and 220mg of sodium, as submitted by A.M. Braswell, Jr. Food Co. Inc. to USDA (FoodData Central 1908942, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 1908942, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that A.M. Braswell, Jr. Food Co. Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041695094349
- Category
- Dips and Salsa
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 89% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 3.3 g | 89% |
| Sodium | 733 mg | 474 mg | 84% |
| Protein | 3.3 g | 2.4 g | 56% |
| Calories | 67 | 107 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein; 124 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Medium Picante Sauce RALEY'S | 581 mg | 48 |
| San Miguel, Medium Salsa Pico De Gallo Sauce SAN MIGUEL | 567 mg | 33 |
| Chile Lime Verde Marinade & Sauce CALIFORNIA OLIVE RANCH | 567 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CRUSHED TOMATOES (MAY CONTAIN SALT AND CITRIC ACID), HORSERADISH (FRESH GROUND HORSERADISH, VINEGAR, SALT, AND MUSTARD OIL, WATER, VINEGAR, CANE SUGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND AND NATURAL FLAVOR), DEHYDRATED ONION, SALT, XANTHAN GUM, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CAYENNE PEPPER, SPICE AND CELERY SEED.
The statement lists 2 ingredients at the top level, beginning with Crushed Tomatoes (may Contain Salt and Citric Acid), Horseradish (fresh Ground Horseradish, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement A.M. Braswell, Jr. Food Co. Inc. submitted to USDA (FoodData Central 1908942).
Questions about this product
How many calories are in Braswell's Seafood Cocktail Sauce?
20 per 2 Tbsp (30ml) serving, and 67 per 100 g.
How much sodium is in Braswell's Seafood Cocktail Sauce?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record A.M. Braswell, Jr. Food Co. Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov