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Cougar Mountain · Crusts and Dough

Seasonal Ballpark with Chocolate, Peanuts & Toffee Cookie Dough

One oz (28g) serving of Seasonal Ballpark with Chocolate, Peanuts & Toffee Cookie Dough by Cougar Mountain has 120 calories, 10g of sugars and 150mg of sodium, as submitted by Cougar Mountain Baking Company to USDA (FoodData Central 2480941, record updated Jun 24, 2022).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories120
% Daily Value*
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 150mg7%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein 2g4%
Vitamin D not declared
Calcium 10mg1%
Iron 0.6mg3%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cougar Mountain Baking Company submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0096343512041
UPC
096343512041
Category
Crusts and Dough
Records
1 under this UPC

How it compares with other crusts and dough

Per 100 g, it has more sugar than 80% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 56% of them.

Where the calories come from: 56% carbohydrate, 37% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Seasonal Ballpark with Chocolate, Peanuts & Toffee Cookie Dough against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35.7 g12.4 g80%
Sodium536 mg482 mg56%
Protein7.1 g5.3 g79%
Calories42935771%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other chocolate in this aisle

239 of the 1,379 crusts and dough products are named chocolate. Per 100 g their median is 447 calories, 395 mg of sodium and 5.1 g of protein; 214 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chocolate Chip Cookie Dough Made with Almond Flour CAPPELLO'S423 mg500
Nestle, Toll House, Chocolate Chips & Chocolate Chunks, Chocolate Chip Lovers NESTLE421 mg447
Chocolate Chip Break & Bake Cookie Dough OUR FAMILY421 mg474

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): OUR ALL-NATURAL INGREDIENTS UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, SUGAR, BUTTER (CREAM (MILK), SALT), PEANUT BUTTER (PEANUTS, SALT), CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), TOFFEE (SUGAR, PALM OIL, BUTTER (CREAM (MILK), SALT), ALMONDS, SOY LECITHIN), SKIM MILK, PASTEURIZED EGGS, CANOLA OIL, PEANUTS, BAKING SODA, SEA SALT, VANILLA.

The statement lists 14 ingredients at the top level, beginning with Our All-natural Ingredients Unbleached Wheat Flour (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2022), not the label on the shelf today.

Source: the ingredient statement Cougar Mountain Baking Company submitted to USDA (FoodData Central 2480941).

More Cougar Mountain crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cookie Dough Original Chocolate Chunk42939.29 g339 mg
Spiced Molasses-ginger Cookie Dough39332.14 g482 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cougar Mountain Seasonal Ballpark with Chocolate, Peanuts & Toffee Cookie Dough?

120 per 1 oz (28g) serving, and 429 per 100 g.

How much sodium is in Cougar Mountain Seasonal Ballpark with Chocolate, Peanuts & Toffee Cookie Dough?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cougar Mountain Baking Company submitted to USDA, last updated Jun 24, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov