Seasoning mix, dry, sazon, coriander & annatto

USDA Standard Reference Spices and Herbs

Seasoning mix, dry, sazon, coriander & annatto — nutrition facts from the USDA FoodData Central database.

Nutrition Facts Serving size 1g Amount per serving Calories 0 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 17000mg 739% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 1g

Macro Breakdown

No macro data

17000mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 0.0 KCAL —
Fiber, total dietary 0.0 G 0%
Protein 0.0 G 0%
Total Sugars 0.0 G —
Total lipid (fat) 0.0 G 0%
Ash 99.8 G —
Energy 0.0 kJ —
Water 0.2 G —

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.0 MG —

Minerals

Nutrient Amount % DV
Calcium, Ca 0.0 MG 0%
Iron, Fe 0.0 MG 0%
Sodium, Na 17000.0 MG 739%
Vitamin A, IU 0 IU —

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.0 G 0%
Fatty acids, total trans 0.0 G —

Frequently Asked Questions

How much sodium is in Seasoning mix, dry, sazon, coriander & annatto? ▼
Seasoning mix, dry, sazon, coriander & annatto contains 17000mg of sodium per 100g, which is 739% of the recommended daily limit (2,300mg).

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Data source: USDA FoodData Central (FDC ID: 172242). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.