Severino Homemade Pasta · Deli Salads
Severino Homemade Pasta, Mac & Cheese, Elbow Pasta with Cheese
One cup (227g) serving of Severino Homemade Pasta, Mac & Cheese, Elbow Pasta with Cheese has 450 calories, 3g of sugars and 730mg of sodium, as submitted by Severino Pasta Mfg. to USDA (FoodData Central 2051862, record updated Oct 19, 2017).
Values for the declared serving and per 100 g. FoodData Central 2051862, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Severino Pasta Mfg. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 029737947105
- Category
- Deli Salads
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other deli salads
Per 100 g, it has more sugar than 16% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 61% carbohydrate, 22% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among deli salads: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 3.7 g | 16% |
| Sodium | 322 mg | 372 mg | 39% |
| Protein | 7.9 g | 4.7 g | 72% |
| Calories | 198 | 193 | 52% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.
Other cheese in this aisle
55 of the 1,182 deli salads products are named cheese. Per 100 g their median is 198 calories, 343 mg of sodium and 5.9 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Caesar Parmesan Cheese, Cherry Tomatoes, Spinach, White Meat Chicken and Black Pepper and Classic Caesar Dressing On a Bed of Penne Pasta Pasta Salad SIMPLY GOOD FOOD | 257 mg | 202 |
| Whole Foods Market, Salad, Mesclun Goat Cheese WHOLE FOODS MARKET | 250 mg | 160 |
| Salad, Arugula & Goat Cheese SIGNATURE CAFE | 240 mg | 130 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): MACARONI (ENRICHED DURUM SEMOLINA (DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID)), CHEESE SAUCE (WHOLE MILK, CHEDDAR CHEESE (PASTEURIZED MILK. CHEESE CULTURES, SALT, ANNATTO, POTATO STARCH AND CORNSTARCH USED AS ANTI-CAKING AGENT), CORNSTARCH, SALT).
The statement lists 2 ingredients at the top level, beginning with Macaroni (enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 19, 2017), not the label on the shelf today.
Source: the ingredient statement Severino Pasta Mfg. submitted to USDA (FoodData Central 2051862).
Questions about this product
How many calories are in Severino Homemade Pasta, Mac & Cheese, Elbow Pasta with Cheese?
450 per 1 cup (227g) serving, and 198 per 100 g.
How much sodium is in Severino Homemade Pasta, Mac & Cheese, Elbow Pasta with Cheese?
730mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Severino Pasta Mfg. submitted to USDA, last updated Oct 19, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov