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Minh · Dough Based Products / Meals

SFS MINH EGG ROLL WHOLE GRAIN CHICKEN 3OZ 72ct

One egg roll (85g) serving of SFS MINH EGG ROLL WHOLE GRAIN CHICKEN 3OZ 72ct by Minh has 160 calories, 2g of sugars and 390mg of sodium, as submitted by SCHWAN'S FOOD SERVICE INC to USDA (FoodData Central 2738332, record updated Jun 27, 2025).

Nutrition Facts

Serving size1 egg roll (85g)
Amount per serving
Calories160
% Daily Value*
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 390mg17%
Total Carbohydrate 19g7%
Dietary Fiber 3g11%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 10g20%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 1.6mg9%
Potassium 390mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SCHWAN'S FOOD SERVICE INC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10072180691870
Category
Dough Based Products / Meals
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 34% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 47% carbohydrate, 28% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
SFS MINH EGG ROLL WHOLE GRAIN CHICKEN 3OZ 72ct against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g3.1 g34%
Sodium459 mg382 mg61%
Protein11.8 g7.1 g77%
Calories18817851%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

Other chicken in this aisle

92 of the 465 dough based products / meals products are named chicken. Per 100 g their median is 122 calories, 297 mg of sodium and 7.1 g of protein; 82 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
BERTOLLI Chicken Parmigianino And Penne Dinner, 24 OZ Bertolli362 mg144
BANQUET Cheesy Chicken Marinara Dinner, 24 OZ Banquet354 mg150
AWARD CUISINE Chicken And Dumplings, 95 OZ Award Cuisine350 mg119

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CABBAGE, FLOUR BLEND (WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ENRICHED DURUM FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), GROUND CHICKEN, WATER, CARROTS, TEXTURED SOY PROTEIN (TEXTURED SOY FLOUR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], CYANOCOBALAMIN [VITAMIN B12]), CELERY, CONTAINS 2% OR LESS OF: YELLOW ONION, DRIED WHOLE EGGS, WHEY PROTEIN CONCENTRATE, SALT, SUGAR, WHEAT GLUTEN, SOY SAUCE POWDER (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), MODIFIED FOOD STARCH, VEGETABLE OIL, DRIED ONION, SEA SALT, YEAST EXTRACT, DRIED GARLIC, SPICE, DEXTROSE, RICE BRAN, NATURAL FLAVOR, ASCORBIC ACID, CORNSTARCH. FRIED IN VEGETABLE OIL

The statement lists 26 ingredients at the top level, beginning with Ingredients: Cabbage, Flour Blend (white Whole Wheat Flour, Enriched Flour [wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2025), not the label on the shelf today.

Source: the ingredient statement SCHWAN'S FOOD SERVICE INC submitted to USDA (FoodData Central 2738332).

More Minh dough based products / meals

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Minh SFS MINH EGG ROLL WHOLE GRAIN CHICKEN 3OZ 72ct?

160 per 1 egg roll (85g) serving, and 188 per 100 g.

How much sodium is in Minh SFS MINH EGG ROLL WHOLE GRAIN CHICKEN 3OZ 72ct?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SCHWAN'S FOOD SERVICE INC submitted to USDA, last updated Jun 27, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov