Shoprite · Prepared Pasta and Pizza Sauces
Shoprite, Traditional Spaghetti Sauce
A 1/2 cup (125g) serving of Shoprite, Traditional Spaghetti Sauce has 70 calories and 440mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2068251, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 2068251, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041190049417
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sodium than 38% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database.
Where the calories come from: 72% carbohydrate, 22% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 352 mg | 372 mg | 38% |
| Protein | 0.8 g | 1.6 g | 4% |
| Calories | 56 | 64 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 1,211 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Marinara Pasta Sauce NATURAMICA | 281 mg | 59 |
| Pizza Sauce, Traditional BOTTICELLI | 281 mg | 109 |
| Traditional No Sugar Added Pasta Sauce KROGER | 281 mg | 47 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATO PUREE (WATER, TOMATO PASTE), GROUND TOMATOES IN PUREE, SUGAR, SOYBEAN OIL, SALT, ROMANO CHEESE (COW'S MILK, RENNET, ENZYMES, SALT), DEHYDRATE ONIONS, SPICES AND GARLIC.
The statement lists 8 ingredients at the top level, beginning with Tomato Puree (water, Tomato Paste), Ground Tomatoes in Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2068251).
More Shoprite prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Shoprite, Spaghetti Sauce, Three Cheese | 56 | 4.8 g | 384 mg |
| Shoprite, Spaghetti Sauce, Marinara | 56 | 4.8 g | 368 mg |
| Meat Pasta Sauce | 56 | 7.2 g | 360 mg |
| Traditional Pasta Sauce | 56 | 6.4 g | 360 mg |
| Roasted Garlic Pasta Sauce | 58 | 5 g | 375 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Shoprite, Traditional Spaghetti Sauce?
70 per 1/2 cup (125g) serving, and 56 per 100 g.
How much sodium is in Shoprite, Traditional Spaghetti Sauce?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wakefern Food Corporation submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov