Branded Food · Zatarain's Inc.

Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce

According to USDA FoodData Central (FDC ID 794851, data refreshed July 2026), nutrition facts per 297g serving, sourced verbatim.

490
Caloriesmoderate density
22.0g
Proteinhigh · 44% DV
62.0g
Carbshigh · 23% DV
17.0g
Fathigh · 22% DV
490 calories per 297g serving

Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce contains 490 calories per 297g serving according to USDA FoodData Central. It has 22.0g of protein, 17.0g of fat, and 62.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 43% of USDA whole foods

The verdict

Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce carries 7.4g of protein per 100g, more than 43% of USDA whole foods.

7.4g
protein per 100g
Top 57%
protein vs USDA whole foods
165
calories per 100g
1.0g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce by Zatarain's Inc. contains 490 calories per 297g serving (165 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 22.0g of protein, 17.0g of fat, and 62.0g of carbohydrates per 297g serving. Dietary fiber: 3.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce is catalogued there as FDC ID 794851, a branded food entry from Zatarain's Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk
  • Shellfish
  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 297g Amount per serving Calories 490 % Daily Value* Total Fat 17g 22% Saturated Fat 7g 35% Trans Fat 0g Cholesterol 86mg 29% Sodium 529mg 23% Total Carbohydrate 62g 23% Dietary Fiber 3g 11% Total Sugars 9g Includes 0g Added Sugars 0% Protein 22g Vitamin D 0mcg 0% Calcium 199mg 15% Iron 3mg 15% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 297g serving · 165 kcal per 100g basis

Macro Breakdown

490
Calories per 297g serving
165 kcal per 100g (USDA basis)

490 kcal = 25% of FDA 2,000 kcal Daily Value

0%100%25of 2,000 kcal
490 kcal = 25% of FDA 2,000 kcal Daily Value
P: 22.0gF: 17.0gC: 62.0g
22.0g
Protein
44% DV
17.0g
Total Fat
22% DV
62.0g
Carbs
23% DV
3.0g
Fiber
11% DV
9.0g
Sugar
no FDA DV
529mg
Sodium
23% DV

Values shown per 297g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce ranks on protein

Its 7.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce vs every USDA reference food

USDA reference (whole) foods with a protein value

7 43rd percentile higher than 43% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 20.9 G
8%
Energy 165 KCAL
Fiber, total dietary 1.0 G
4%
Protein 7.4 G
15%
Total Sugars 3.0 G
Total lipid (fat) 5.7 G
7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG
5%
Iron, Fe 1 MG
5%
Sodium, Na 178 MG
8%
Vitamin A, IU 253 IU

Lipids

Nutrient Amount % DV
Cholesterol 29 MG
10%
Fatty acids, total saturated 2.4 G
12%
Fatty acids, total trans 0.00 G

Key takeaways

  • Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce delivers 22.0g of protein per 100g, more than 43% of USDA whole foods. See the protein ranking
  • It carries 490 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce?
Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce contains 490 calories per 297g serving (165 cal per 100g basis, USDA storage). It has 22.0g of protein, 17.0g of fat, and 62.0g of carbohydrates.
What are the macros in Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce?
Per 297g serving, Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce has 22.0g protein (18% of calories), 17.0g fat, and 62.0g carbs. Fiber: 3.0g. Sugar: 9.0g.
How much sodium is in Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce?
Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce contains 529mg of sodium per 297g serving, which is 23% of the recommended daily limit (2,300mg).
Is Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce high in fiber?
Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce contains 3.0g of dietary fiber per 297g serving, which is 11% of the daily recommended value (28g).
Is Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce keto-friendly?
Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce has 62.0g of carbs per 297g serving (51% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce good for a diet?
Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce has 490 calories per 297g serving. With 22.0g of protein, it can help with satiety. Fat content: 17.0g.
How does Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce compare to other foods?
Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce provides 490 calories and 22.0g protein per 297g serving. That is 22 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 794851) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 297g serving for this product, the headline values (calories, macros) are multiplied by 297/100 = 2.970 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.