Branded Food · Innovasian Cuisine Enterprises, LLC

Shrimp Pad Thai

According to USDA FoodData Central (FDC ID 410164, data refreshed July 2026), nutrition facts per 283g serving, sourced verbatim.

340
Calorieslow density
10.0g
Proteinhigh · 20% DV
58.0g
Carbshigh · 21% DV
8.0g
Fatgood source · 10% DV
340 calories per 283g serving

Shrimp Pad Thai contains 340 calories per 283g serving according to USDA FoodData Central. It has 10.0g of protein, 8.0g of fat, and 58.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 31% of USDA whole foods

The verdict

Shrimp Pad Thai carries 3.5g of protein per 100g, more than 31% of USDA whole foods.

3.5g
protein per 100g
Top 69%
protein vs USDA whole foods
120
calories per 100g
1.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Shrimp Pad Thai by Innovasian Cuisine Enterprises, LLC contains 340 calories per 283g serving (120 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 10.0g of protein, 8.0g of fat, and 58.0g of carbohydrates per 283g serving. Dietary fiber: 3.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Shrimp Pad Thai is catalogued there as FDC ID 410164, a branded food entry from Innovasian Cuisine Enterprises, LLC. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Shrimp Pad Thai reads as low fat within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Shrimp Pad Thai balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 1030mg per 283g serving (45% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Shellfish

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 283g Amount per serving Calories 340 % Daily Value* Total Fat 8g 10% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 45mg 15% Sodium 1030mg 45% Total Carbohydrate 58g 21% Dietary Fiber 3g 11% Total Sugars 16g Includes 0g Added Sugars 0% Protein 10g Vitamin D 0mcg 0% Calcium 40mg 3% Iron 1mg 4% Potassium 85mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 283g serving · 120 kcal per 100g basis

Macro Breakdown

340
Calories per 283g serving
120 kcal per 100g (USDA basis)

340 kcal = 17% of FDA 2,000 kcal Daily Value

0%100%17of 2,000 kcal
340 kcal = 17% of FDA 2,000 kcal Daily Value
P: 10.0gF: 8.0gC: 58.0g
10.0g
Protein
20% DV
8.0g
Total Fat
10% DV
58.0g
Carbs
21% DV
3.1g
Fiber
11% DV
16.0g
Sugar
no FDA DV
1030mg
Sodium
45% DV

Values shown per 283g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Shrimp Pad Thai ranks on protein

Its 3.5g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Shrimp Pad Thai vs every USDA reference food

USDA reference (whole) foods with a protein value

4 31st percentile higher than 31% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 20.5 G
7%
Energy 120 KCAL
Fiber, total dietary 1.1 G
4%
Protein 3.5 G
7%
Total Sugars 5.7 G
Total lipid (fat) 2.8 G
4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG
1%
Iron, Fe 0 MG
1%
Potassium, K 30 MG
1%
Sodium, Na 364 MG
16%
Vitamin A, IU 265 IU

Lipids

Nutrient Amount % DV
Cholesterol 16 MG
5%
Fatty acids, total saturated 0.35 G
2%
Fatty acids, total trans 0.00 G

Key takeaways

  • Shrimp Pad Thai delivers 10.0g of protein per 100g, more than 31% of USDA whole foods. See the protein ranking
  • It carries 340 calories per 100g.
  • Based on its per-100g profile, it fits low fat patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Shrimp Pad Thai?
Shrimp Pad Thai contains 340 calories per 283g serving (120 cal per 100g basis, USDA storage). It has 10.0g of protein, 8.0g of fat, and 58.0g of carbohydrates.
What are the macros in Shrimp Pad Thai?
Per 283g serving, Shrimp Pad Thai has 10.0g protein (12% of calories), 8.0g fat, and 58.0g carbs. Fiber: 3.1g. Sugar: 16.0g.
How much sodium is in Shrimp Pad Thai?
Shrimp Pad Thai contains 1030mg of sodium per 283g serving, which is 45% of the recommended daily limit (2,300mg).
Is Shrimp Pad Thai high in fiber?
Shrimp Pad Thai contains 3.1g of dietary fiber per 283g serving, which is 11% of the daily recommended value (28g).
Is Shrimp Pad Thai keto-friendly?
Shrimp Pad Thai has 58.0g of carbs per 283g serving (68% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Shrimp Pad Thai good for a diet?
Shrimp Pad Thai has 340 calories per 283g serving. Fat content: 8.0g. Contains 3.1g fiber which aids digestion.
How does Shrimp Pad Thai compare to other foods?
Shrimp Pad Thai provides 340 calories and 10.0g protein per 283g serving. That is 34 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 410164) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 283g serving for this product, the headline values (calories, macros) are multiplied by 283/100 = 2.830 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.