Lemon Grass Kitchen · All Noodles
Shrimp Pad Thai, Medium
A 1/2 package (283g) serving of Shrimp Pad Thai, Medium by Lemon Grass Kitchen has 340 calories, 16g of sugars and 1030mg of sodium, as submitted by Innovasian Cuisine Enterprises, LLC to USDA (FoodData Central 1871223, record updated Nov 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 1871223, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Innovasian Cuisine Enterprises, LLC submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 695119820115
- Category
- All Noodles
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other all noodles
Per 100 g, it has more sugar than 87% of the 894 all noodles products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 67% carbohydrate, 21% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among all noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.7 g | 3.6 g | 87% |
| Sodium | 364 mg | 51 mg | 64% |
| Protein | 3.5 g | 11.6 g | 9% |
| Calories | 120 | 374 | 5% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
What is in it
Ingredients (as submitted): RICE NOODLES [WATER, RICE FLOUR, SOYBEAN OIL, MODIFIED TAPIOCA STARCH], SAUCE [WATER, ONIONS, SUGAR, BROWN SUGAR, VINEGAR, SOYBEAN OIL, TOMATO PASTE, GARLIC, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), TAMARIND (CONTAINS TARTARIC ACID), CARAMEL COLOR, SALT, CONTAINS 2% OR LESS OF: YEAST EXTRACT, CORNSTARCH, ROASTED GARLIC, SPICE, PAPRIKA (COLOR)], BROCCOLI, SHRIMP, CARROTS, ONIONS, GREEN ONIONS.
The statement lists 7 ingredients at the top level, beginning with Rice Noodles [water, Rice Flour, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 25, 2017), not the label on the shelf today.
Source: the ingredient statement Innovasian Cuisine Enterprises, LLC submitted to USDA (FoodData Central 1871223).
Questions about this product
How many calories are in Lemon Grass Kitchen Shrimp Pad Thai, Medium?
340 per 1/2 package (283g) serving, and 120 per 100 g.
How much sodium is in Lemon Grass Kitchen Shrimp Pad Thai, Medium?
1030mg per serving (45% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Innovasian Cuisine Enterprises, LLC submitted to USDA, last updated Nov 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov