Dierbergs Kitchen's · Other Cooking Sauces
Signature Glaze Jamaican Jerk
One Tbsp (18g) serving of Signature Glaze Jamaican Jerk by Dierbergs Kitchen's has 45 calories, 12g of sugars and 170mg of sodium, as submitted by Dierberg's Markets, Inc. to USDA (FoodData Central 2132545, record updated Sep 13, 2019).
Values for the declared serving and per 100 g. FoodData Central 2132545, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dierberg's Markets, Inc. submitted to USDA, for the declared 18g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 023933300634
- Category
- Other Cooking Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 98% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 99% carbohydrate, 0% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 63.9 g | 5.6 g | 98% |
| Sodium | 939 mg | 189 mg | 84% |
| Protein | 0.6 g | 0 g | 70% |
| Calories | 261 | 67 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
What is in it
Ingredients (as submitted): HONEY, PINEAPPLE JCE, MANGO SAUCE(MANGO, WATER, SUGAR, RICE VINEGAR, YELLOW CHILI, MOD STARCH, SALT, GINGER), ORANGE JCE, BROWN SUGAR, CIDER VINEGAR, SRIRACHA(CHILI, SUGAR, SALT, GARLIC, VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM), KETCHUP(TOMATO, SUGAR, VINEGAR, SALT, NAT FLVR, POTASSIUM CHLORIDE, ONION, CITRIC ACID, GARLIC, SPICE), SPICE, STARCH.
The statement lists 10 ingredients at the top level, beginning with Honey, Pineapple Jce, Mango Sauce(mango. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 13, 2019), not the label on the shelf today.
Source: the ingredient statement Dierberg's Markets, Inc. submitted to USDA (FoodData Central 2132545).
Questions about this product
How many calories are in Dierbergs Kitchen's Signature Glaze Jamaican Jerk?
45 per 1 Tbsp (18g) serving, and 261 per 100 g.
How much sodium is in Dierbergs Kitchen's Signature Glaze Jamaican Jerk?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dierberg's Markets, Inc. submitted to USDA, last updated Sep 13, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov