Delallo · Prepared Pasta and Pizza Sauces
Simply Pesto, Traditional Basil
A 1/4 cup (45g) serving of Simply Pesto, Traditional Basil by Delallo has 240 calories, 2g of sugars and 310mg of sodium, as submitted by George DeLallo Co., Inc. to USDA (FoodData Central 2679684, record updated Feb 16, 2018).
Values for the declared serving and per 100 g. FoodData Central 2679684, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that George DeLallo Co., Inc. submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072368424675
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 53% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 3% carbohydrate, 93% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 4.2 g | 53% |
| Sodium | 689 mg | 372 mg | 94% |
| Protein | 4.4 g | 1.6 g | 92% |
| Calories | 533 | 64 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other pesto in this aisle
284 of the 3,453 prepared pasta and pizza sauces products are named pesto. Per 100 g their median is 400 calories, 684 mg of sodium and 5 g of protein; 142 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 3 Greens Pesto BEAR POND FARM | 550 mg | 267 |
| Pesto MEMBER'S MARK | 550 mg | 417 |
| Pistachio Pesto with Cashews & Pine Nuts ROMO FOODS | 526 mg | 491 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pesto", one per barcode.
What is in it
Ingredients (as submitted): OLIVE OIL, FRESH BASIL, CASHEW NUTS, PARMIGIANO REGGIANO PDO (PART SKIM PASTEURIZED COW'S MILK, ENZYMES, SALT), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT), PINE NUTS, SKIMMED POWDER MILK, GARLIC, SALT.
The statement lists 9 ingredients at the top level, beginning with Olive Oil, Fresh Basil, Cashew Nuts. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.
Source: the ingredient statement George DeLallo Co., Inc. submitted to USDA (FoodData Central 2679684).
More Delallo prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Simply Pesto, Sun-dried Tomato, Basil & Cheese | 520 | 4 g | 1,080 mg |
| Simply Pesto, Sun-dried Tomato & Olive | 417 | 8.33 g | 383 mg |
| Cream Sauce, Carbonara | 288 | 2.4 g | 224 mg |
| Delallo Tomato Bruschetta, 9.88 Oz | 267 | 3.33 g | 667 mg |
| Simply Pesto, Hot & Spicy Pepper | 244 | 6.67 g | 622 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Delallo Simply Pesto, Traditional Basil?
240 per 1/4 cup (45g) serving, and 533 per 100 g.
How much sodium is in Delallo Simply Pesto, Traditional Basil?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record George DeLallo Co., Inc. submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov