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Tyson · Cooked and Prepared

Simply Roasted Fajita Chicken Breast Strips with Rib Meat

A 3 oz (84g) serving of Simply Roasted Fajita Chicken Breast Strips with Rib Meat by Tyson has 120 calories, 0g of sugars and 360mg of sodium, as submitted by Tyson Foods, Inc. to USDA (FoodData Central 2385854, record updated Feb 18, 2021).

Nutrition Facts

Serving size3 oz (84g)
Amount per serving
Calories120
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 360mg16%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 20g40%
Vitamin D not declared
Calcium 0mg0%
Iron 0.5mg3%
Potassium 700mg15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods, Inc. submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023700053688
UPC
023700053688
Category
Cooked and Prepared
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, none of the 1,201 cooked and prepared products in USDA's branded database has less sugar, and it has more sodium than 26% of them.

Where the calories come from: 6% carbohydrate, 29% fat and 65% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Simply Roasted Fajita Chicken Breast Strips with Rib Meat against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.2 g0%
Sodium429 mg560 mg26%
Protein23.8 g17.9 g85%
Calories14316137%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other meat in this aisle

121 of the 1,201 cooked and prepared products are named meat. Per 100 g their median is 143 calories, 531 mg of sodium and 19.1 g of protein; 31 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Boneless Chicken Breasts with Rib Meat in a Savory Basil Pesto Sauce BOURBON BROTHERS336 mg229
Traditional Recipe Whole Turkey Breast with Rib and Wing Meat SIGNATURE CAFE333 mg143
Boneless Beef Loin Flap Meat Steak For Carne Asada LA HERENCIA321 mg152

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.

What is in it

Ingredients (as submitted): BONELESS, SKINLESS CHICKEN BREAST WITH RIB MEAT, CHICKEN BROTH, VINEGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: CANOLA OIL, CORN STARCH, CULTURED CORN SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL HARDWOOD SMOKED SUGAR (WATER, NATURAL HARDWOOD SMOKED SUGAR), SEA SALT, SEASONING (CHICKEN BROTH, SALT, ONION POWDER, SPICES, GARLIC POWDER, TOMATO POWDER, DRIED RED BELL PEPPER, NATURAL FLAVORS), SPICE, SUGAR.

The statement lists 14 ingredients at the top level, beginning with Boneless, Skinless Chicken Breast with Rib Meat, Chicken Broth. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 18, 2021), not the label on the shelf today.

Source: the ingredient statement Tyson Foods, Inc. submitted to USDA (FoodData Central 2385854).

More Tyson cooked and prepared

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Southwestern Style Chicken Breast Strips1431.19 g595 mg
Oven Roasted Diced Chicken Breast1552.38 g655 mg
Applewood Smoke Chicken Breast Strips1553.57 g798 mg
Simply Roasted Parmesan Herb Chicken1550 g583 mg
Premium Grilled Chunk White Chicken1250 g750 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tyson Simply Roasted Fajita Chicken Breast Strips with Rib Meat?

120 per 3 oz (84g) serving, and 143 per 100 g.

How much sodium is in Tyson Simply Roasted Fajita Chicken Breast Strips with Rib Meat?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods, Inc. submitted to USDA, last updated Feb 18, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov