Napoleon · Canned Seafood
Skinless & Boneless Sardines
One can drained (80g) serving of Skinless & Boneless Sardines by Napoleon has 200 calories, 0g of sugars and 210mg of sodium, as submitted by The Napoleon Co. to USDA (FoodData Central 2479843, record updated Jan 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2479843, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Napoleon Co. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041253483752
- Category
- Canned Seafood
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 17% of them.
Where the calories come from: 0% carbohydrate, 61% fat and 39% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 262 mg | 400 mg | 17% |
| Protein | 23.8 g | 18.8 g | 88% |
| Calories | 250 | 150 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other sardines in this aisle
308 of the 1,154 canned seafood products are named sardines. Per 100 g their median is 188 calories, 379 mg of sodium and 19.5 g of protein; 77 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lightly Smoked Portuguese Sardines in Lemon Flavored Extra Virgin Olive Oil BELA | 209 mg | 236 |
| Sardines in Tomato Sauce CROWN PRINCE | 208 mg | 233 |
| Tomato Sauce Sardines GOYA | 208 mg | 142 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sardines", one per barcode.
What is in it
Ingredients (as submitted): SARDINES, OLIVE OIL, SALT
The statement lists 3 ingredients at the top level, beginning with Sardines, Olive Oil, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 11, 2023), not the label on the shelf today.
Source: the ingredient statement The Napoleon Co. submitted to USDA (FoodData Central 2479843).
More Napoleon canned seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fancy Smoked Baby Clams | 235 | 0 g | 294 mg |
| Rolled Anchovies | 267 | 0 g | 6,133 mg |
| Garlic Butter Smoked Oysters | 200 | 0 g | 294 mg |
| Napoleon, Fillets of Anchovies in Olive Oil | 194 | 0 g | 5,600 mg |
| Fancy Smoked Mussels | 191 | n/a | 340 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Napoleon Skinless & Boneless Sardines?
200 per 1 can drained (80g) serving, and 250 per 100 g.
How much sodium is in Napoleon Skinless & Boneless Sardines?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Napoleon Co. submitted to USDA, last updated Jan 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov