Hengstenberg · Pickles, Olives, Peppers and Relishes
Sliced with Red Wine Vinegar Red Beets
A 3/4 cup (100g) serving of Sliced with Red Wine Vinegar Red Beets by Hengstenberg has 60 calories, 9g of sugars and 390mg of sodium, as submitted by Rich Hengstenberg to USDA (FoodData Central 2564458, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2564458, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rich Hengstenberg submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 038274715283
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 77% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 25% of them.
Where the calories come from: 93% carbohydrate, 0% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9 g | 2.6 g | 77% |
| Sodium | 390 mg | 750 mg | 25% |
| Protein | 1 g | 0 g | 69% |
| Calories | 60 | 107 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other beets in this aisle
120 of the 9,108 pickles, olives, peppers and relishes products are named beets. Per 100 g their median is 67 calories, 200 mg of sodium and 0 g of protein; 96 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Harvard Beets, Sweet & Sour AUNT NELLIE'S | 303 mg | 67 |
| Traditional Recipe Pickled Baby Beets OLD WORLD QUALITY FOODS | 267 mg | 42 |
| Seattle Pickele Co, Pickled Beets SEATTLE PICKELE CO | 264 mg | 64 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beets", one per barcode.
What is in it
Ingredients (as submitted): RED BEETS, SPIRIT VINEGAR, SUGAR, RED WINE VINEGAR, SALT, NATURAL FLAVORS
The statement lists 6 ingredients at the top level, beginning with Red Beets, Spirit Vinegar, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Rich Hengstenberg submitted to USDA (FoodData Central 2564458).
More Hengstenberg pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Red Cabbage with Apple | 62 | 8.46 g | 469 mg |
| Hengstenberg Red Cabbage, 24 Oz | 62 | 10.77 g | 508 mg |
| Bavarian Style Sauerkraut | 35 | 1.54 g | 431 mg |
| Crunchy Gherkins Hot and Spicy with Chili | 33 | 6.67 g | 800 mg |
| Crunchy Gherkins | 33 | 3.33 g | 500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hengstenberg Sliced with Red Wine Vinegar Red Beets?
60 per 3/4 cup (100g) serving, and 60 per 100 g.
How much sodium is in Hengstenberg Sliced with Red Wine Vinegar Red Beets?
390mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rich Hengstenberg submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov