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Smithfield · Meat and Poultry, Fresh

Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins

A 4 ounces (112g) serving of Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins has 140 calories and 65mg of sodium, as submitted by SMITHFIELD FOODS INC. to USDA (FoodData Central 1457942, record updated May 2, 2018).

Nutrition Facts

Serving size4 ounces (112g)
Amount per serving
Calories140
% Daily Value*
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol 75mg25%
Sodium 65mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 25g50%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SMITHFIELD FOODS INC. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
90070800212432
Category
Meat and Poultry, Fresh
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, fresh

Per 100 g, it has more sodium than 37% of the 708 meat and poultry, fresh products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 26% fat and 74% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins against the 708 meat and poultry, fresh products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium58 mg62 mg37%
Protein22.3 g19.6 g78%
Calories12517112%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 708 products, one per barcode.

What is in it

Ingredients (as submitted): Duroc Fresh pork tenderloins, no other ingredients.

The statement lists 2 ingredients at the top level, beginning with Duroc Fresh Pork Tenderloins, No Other Ingredients.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 2, 2018), not the label on the shelf today.

Source: the ingredient statement SMITHFIELD FOODS INC. submitted to USDA (FoodData Central 1457942).

More Smithfield meat and poultry, fresh

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pork Bkrib, Ln 2.25-2.5120n/a60 mg
Ham, Bnls Blk Forest 2pc1070 g1,131 mg
Smithfield Ham, Cooked WA 4x6214n/a107 mg
PORK, GROUND SMFD 2/5lb2590 g45 mg
Pork, Belly Raw5180 g36 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins?

140 per 4 ounces (112g) serving, and 125 per 100 g.

How much sodium is in Smithfield Duroc Pork Chine-Off Tender In - Vacuum Packaged Ultra Supreme Bone-In Center Cut Pork Loins?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SMITHFIELD FOODS INC. submitted to USDA, last updated May 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov