Hy-vee Fish Market · Fish and Seafood
Smoked Alaska Sockeye Salmon Pinwheels
One oz (28g) serving of Smoked Alaska Sockeye Salmon Pinwheels by Hy-vee Fish Market has 70 calories, less than 1g of sugars and 230mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2475247, record updated May 2, 2019).
Values for the declared serving and per 100 g. FoodData Central 2475247, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450153149
- Category
- Fish and Seafood
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sugar than 86% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 70% of them.
Where the calories come from: 6% carbohydrate, 69% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 0 g | 86% |
| Sodium | 821 mg | 509 mg | 70% |
| Protein | 14.3 g | 19.3 g | 28% |
| Calories | 250 | 159 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
What is in it
Ingredients (as submitted): SMOKED ALASKA SOCKEYE SALMON (SOCKEYE SALMON, SALT, HARDWOOD SMOKE), CREAM CHEESE (PASTEURIZED CULTURED MILK, CREAM, SALT, XANTHAN, CAROB BEAN AND/OR GUAR GUMS), SHALLOTS, CAPERS (CAPERS, VINEGAR, WATER, SALT), LEMON JUICE.
The statement lists 5 ingredients at the top level, beginning with Smoked Alaska Sockeye Salmon (sockeye Salmon, Salt, Hardwood Smoke). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 2, 2019), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2475247).
More Hy-vee Fish Market fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Smoked Atlantic Salmon | 193 | 0 g | 1,228 mg |
| Wild Caught Smoked Alaska Sockeye Salmon | 141 | 0 g | 1,247 mg |
| Flake Style Imitation Crab Meat | 106 | 4.71 g | 671 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Fish Market Smoked Alaska Sockeye Salmon Pinwheels?
70 per 1 oz (28g) serving, and 250 per 100 g.
How much sodium is in Hy-vee Fish Market Smoked Alaska Sockeye Salmon Pinwheels?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated May 2, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov