Branded Food · FRICK'S

Frick's Smoked Gourmet Polish Sausage, Smoked

According to USDA FoodData Central (FDC ID 1823262, data refreshed July 2026), nutrition facts per 91g serving, sourced verbatim.

150
Caloriesmoderate density
13.0g
Proteinhigh · 26% DV
5.0g
Carbslow · 2% DV
9.0g
Fatgood source · 12% DV
150 calories per 91g serving

Frick's Smoked Gourmet Polish Sausage, Smoked contains 150 calories per 91g serving according to USDA FoodData Central. It has 13.0g of protein, 9.0g of fat, and 5.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 61% of USDA whole foods

The verdict

Frick's Smoked Gourmet Polish Sausage, Smoked is protein-dense for its calories, with 14.3g of protein per 100g.

14.3g
protein per 100g
Top 39%
protein vs USDA whole foods
165
calories per 100g
1.1g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Frick's Smoked Gourmet Polish Sausage, Smoked by FRICK'S contains 150 calories per 91g serving (165 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 13.0g of protein, 9.0g of fat, and 5.0g of carbohydrates per 91g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Frick's Smoked Gourmet Polish Sausage, Smoked is catalogued there as FDC ID 1823262, a branded food entry from FRICK'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Frick's Smoked Gourmet Polish Sausage, Smoked reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Frick's Smoked Gourmet Polish Sausage, Smoked balances protein, fat, and carbohydrates without any single macro dominating.

Note: at 940mg per 91g serving (41% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 91g Amount per serving Calories 150 % Daily Value* Total Fat 9g 12% Saturated Fat 4g 20% Trans Fat 0g Cholesterol 50mg 17% Sodium 940mg 41% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 1g Includes 0g Added Sugars 0% Protein 13g Vitamin D 0mcg 0% Calcium 20mg 2% Iron 1mg 6% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 91g serving · 165 kcal per 100g basis

Macro Breakdown

150
Calories per 91g serving
165 kcal per 100g (USDA basis)

150 kcal = 8% of FDA 2,000 kcal Daily Value

0%100%8of 2,000 kcal
150 kcal = 8% of FDA 2,000 kcal Daily Value
P: 13.0gF: 9.0gC: 5.0g
13.0g
Protein
26% DV
9.0g
Total Fat
12% DV
5.0g
Carbs
2% DV
1.0g
Sugar
no FDA DV
940mg
Sodium
41% DV

Values shown per 91g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Frick's Smoked Gourmet Polish Sausage, Smoked ranks on protein

Its 14.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Frick's Smoked Gourmet Polish Sausage, Smoked vs every USDA reference food

USDA reference (whole) foods with a protein value

14 Top 39% higher than 61% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 5.5 G
2%
Energy 165 KCAL
Fiber, total dietary 0.00 G
0%
Protein 14.3 G
29%
Total Sugars 1.1 G
Total lipid (fat) 9.9 G
13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG
2%
Iron, Fe 1 MG
7%
Sodium, Na 1033 MG
45%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 55 MG
18%
Fatty acids, total saturated 4.4 G
22%
Fatty acids, total trans 0.00 G

Key takeaways

  • Frick's Smoked Gourmet Polish Sausage, Smoked delivers 13.0g of protein per 100g, more than 61% of USDA whole foods. See the protein ranking
  • It carries 150 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Frick's Smoked Gourmet Polish Sausage, Smoked?
Frick's Smoked Gourmet Polish Sausage, Smoked contains 150 calories per 91g serving (165 cal per 100g basis, USDA storage). It has 13.0g of protein, 9.0g of fat, and 5.0g of carbohydrates.
What are the macros in Frick's Smoked Gourmet Polish Sausage, Smoked?
Per 91g serving, Frick's Smoked Gourmet Polish Sausage, Smoked has 13.0g protein (35% of calories), 9.0g fat, and 5.0g carbs. Sugar: 1.0g.
How much sodium is in Frick's Smoked Gourmet Polish Sausage, Smoked?
Frick's Smoked Gourmet Polish Sausage, Smoked contains 940mg of sodium per 91g serving, which is 41% of the recommended daily limit (2,300mg).
Is Frick's Smoked Gourmet Polish Sausage, Smoked keto-friendly?
With only 5.0g of carbs per 91g serving, Frick's Smoked Gourmet Polish Sausage, Smoked can fit into a ketogenic diet. Carbs provide 13% of its total calories.
Is Frick's Smoked Gourmet Polish Sausage, Smoked good for a diet?
Frick's Smoked Gourmet Polish Sausage, Smoked has 150 calories per 91g serving. Fat content: 9.0g.
How does Frick's Smoked Gourmet Polish Sausage, Smoked compare to other foods?
Frick's Smoked Gourmet Polish Sausage, Smoked provides 150 calories and 13.0g protein per 91g serving. That is 12 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1823262) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 91g serving for this product, the headline values (calories, macros) are multiplied by 91/100 = 0.910 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.