Hillshire Farm · Sausages, Hotdogs and Brats
Smoked Sausage, Hot Links, Polska Kielbasa, Smoked Bratwurst
One link (66g) serving of Smoked Sausage, Hot Links, Polska Kielbasa, Smoked Bratwurst by Hillshire Farm has 210 calories, 2g of sugars and 750mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 2577440, record updated Apr 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2577440, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044500313772
- Category
- Sausages, Hotdogs and Brats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 87% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 89% of them.
Where the calories come from: 6% carbohydrate, 77% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 1.2 g | 87% |
| Sodium | 1,136 mg | 823 mg | 89% |
| Protein | 13.6 g | 15.3 g | 33% |
| Calories | 318 | 286 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 2,583 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Louisiana Brand Hot Link Sausage, Hardwood Smoked FARMER JOHN | 908 mg | 306 |
| Hickory Smoked Sausage FIESTA | 908 mg | 286 |
| Smoked Sausage, the Original ROGER WOOD | 907 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, SEASONING [SPICE, BROWN SUGAR, DEXTROSE, NATURAL FLAVOR, GARLIC POWDER, SALT, ONION POWDER, CORN MALTODEXTRIN, SODIUM ERYTHORBATE], CONTAINS 2% OR LESS: CORN SYRUP, DEHYDRATED PORK STOCK, NATURAL FLAVOR, SALT, SODIUM NITRITE, SODIUM PHOSPHATES. MADE WITH BEEF COLLAGEN CASING.,PORK, WATER, CONTAINS 2% OR LESS: CORN MALTODEXTRIN, CORN SYRUP, DEHYDRATED PORK STOCK, DEXTROSE, FLAVORING, NATURAL FLAVOR, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATES, SUNFLOWER OIL, TRICALCIUM PHOSPHATE, TURMERIC EXTRACT. MADE WITH BEEF COLLAGEN CASING.,PORK, WATER, CONTAINS 2% OR LESS: CITRIC ACID, CORN MALTODEXTRIN, CORN SYRUP, DEHYDRATED PORK STOCK, DEXTROSE, FLAVORING, GLUTAMIC ACID, LEMON JUICE POWDER, NATURAL FLAVOR, POTASSIUM SORBATE, SALT, SODIUM NITRITE, SODIUM PHOSPHATES. MADE WITH BEEF COLLAGEN CASING.
The statement lists 39 ingredients at the top level, beginning with Pork, Water, Seasoning [spice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2023), not the label on the shelf today.
Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 2577440).
More Hillshire Farm sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 3-pepper Smoked Sausage with Monterey Jack Cheese, 3-pepper | 318 | 0 g | 970 mg |
| Garlic & Onion Polish Sausage | 317 | 0 g | 756 mg |
| Original Bratwurst | 317 | 1.22 g | 695 mg |
| American Craft Smoked Sausages, Smoky Bourbon | 317 | 1.22 g | 768 mg |
| Lit'l Smokies Smoked Sausage, Lit'l Smokies | 317 | 1.67 g | 883 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hillshire Farm Smoked Sausage, Hot Links, Polska Kielbasa, Smoked Bratwurst?
210 per 1 link (66g) serving, and 318 per 100 g.
How much sodium is in Hillshire Farm Smoked Sausage, Hot Links, Polska Kielbasa, Smoked Bratwurst?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hillshire Brands Company submitted to USDA, last updated Apr 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov