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Queen City Sausage · Sausages, Hotdogs and Brats

Smoked Sausage with Real Cheddar Cheese

One link (91g) serving of Smoked Sausage with Real Cheddar Cheese by Queen City Sausage has 290 calories, 3g of sugars and 810mg of sodium, as submitted by Queen City Sausage & Prov. to USDA (FoodData Central 2104678, record updated Jan 10, 2018).

Nutrition Facts

Serving size1 link (91g)
Amount per serving
Calories290
% Daily Value*
Total Fat 25g32%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 810mg35%
Total Carbohydrate 6g2%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Queen City Sausage & Prov. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011291022367
UPC
011291022367
Category
Sausages, Hotdogs and Brats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 87% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 8% carbohydrate, 77% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Smoked Sausage with Real Cheddar Cheese against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g1.2 g87%
Sodium890 mg823 mg63%
Protein12.1 g15.3 g16%
Calories31928673%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other cheese in this aisle

232 of the 4,631 sausages, hotdogs and brats products are named cheese. Per 100 g their median is 289 calories, 861 mg of sodium and 15.4 g of protein; 131 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Apple & Gouda Cheese Chicken Sausage, Smoked AMYLU711 mg171
Smoked Sausage with Jalapeno & Pepper Jack Cheese SILVA SAUSAGE CO.706 mg200
Jalapeno Cheese Hickory Smoked Sausage SLOVACEK'S702 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES) MILK FAT, SODIUM PHOSPHATE, SALT, POTASSIUM SORBATE, ANNATTO FOR COLORING, POTATO STARCH & POWDERED CELLULOSE, (USED AS ANTI-CAKING AGENT) NATAMYACIN (USED AS MOLD INHIBITOR), BEEF, DEXTROSE, SALT, MUSTARD, CORN SYRUP SOLIDS, CONTAINS LESS THAN 2% OF SODIUM LACTATE, SODIUM PHOSPHATE, FLAVORINGS (SPICES & SPICE EXTRACTIVES), PAPRIKA, GARLIC POWDER, SODIUM DIACETATE, ONION POWDER, SODIUM ERYTHORBATE, SODIUM NITRITE.

The statement lists 23 ingredients at the top level, beginning with Pork, Water, Cheddar Cheese (cultured Pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 10, 2018), not the label on the shelf today.

Source: the ingredient statement Queen City Sausage & Prov. submitted to USDA (FoodData Central 2104678).

More Queen City Sausage sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Skinless Hot Smoked Sausage3183.03 g874 mg
Natural Casing Sausage, Smoked3202.65 g896 mg
Smoked Sausage3183.03 g888 mg
Wicked Hot Smoked Natural Casing Sausage3162.53 g620 mg
Cooked Bratwurst3302.2 g901 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Queen City Sausage Smoked Sausage with Real Cheddar Cheese?

290 per 1 link (91g) serving, and 319 per 100 g.

How much sodium is in Queen City Sausage Smoked Sausage with Real Cheddar Cheese?

810mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Queen City Sausage & Prov. submitted to USDA, last updated Jan 10, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov