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Greenfield Natural Meat Co. · Pepperoni, Salami and Cold Cuts

Smoked Uncured Pepperoni with White Cheddar Cheese, Pitted Green Olives & Semi-sweet Chocolate

One package (82g) serving of Smoked Uncured Pepperoni with White Cheddar Cheese, Pitted Green Olives & Semi-sweet Chocolate by Greenfield Natural Meat Co. has 330 calories, 6g of sugars and 870mg of sodium, as submitted by Unit Parts Company to USDA (FoodData Central 2678711, record updated Oct 23, 2023).

Nutrition Facts

Serving size1 package (82g)
Amount per serving
Calories330
% Daily Value*
Total Fat 26g33%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 870mg38%
Total Carbohydrate 10g4%
Dietary Fiber <1g4%
Total Sugars 6g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 200mg15%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Unit Parts Company submitted to USDA, for the declared 82g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0063100268824
UPC
063100268824
Category
Pepperoni, Salami and Cold Cuts
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sugar than 99% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 12% carbohydrate, 70% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Smoked Uncured Pepperoni with White Cheddar Cheese, Pitted Green Olives & Semi-sweet Chocolate against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.3 g1.8 g99%
Sodium1,061 mg964 mg58%
Protein18.3 g17.9 g51%
Calories40214393%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other cheese in this aisle

207 of the 4,376 pepperoni, salami and cold cuts products are named cheese. Per 100 g their median is 333 calories, 1,005 mg of sodium and 21.2 g of protein; 120 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
1 Slice Hard Salami 2 Slices Provolone Cheese CHEESEWICH845 mg366
Head Cheese TIA ANGELITA844 mg267
Hot Head Cheese KOEGEL'S844 mg267

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): SMOKED UNCURED PEPPERONI NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT AND CULTURED CELERY EXTRACT (PORK, SEA SALT, CANE SUGAR, SPICE, PAPRIKA, CULTURED CELERY EXTRACT, EXTRACTIVES OF PAPRIKA, GARLIC POWDER, CHERRY POWDER, RICE CONCENTRATE, SPICE EXTRACT LACTIC ACID STARTER CULTURE). WHITE CHEDDAR CHEESE (MILK, ULTRAFILTERED MILK, CREAM, SALT, CHEESE CULTURES, ENZYMES). PITTED GREEN OLIVES (OLIVES, SALT, CITRIC ACID. MAY CONTAIN PITS). SEMI-SWEET CHOCOLATE WAFER (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SUNFLOWER LECITHIN, VANILLA EXTRACT).

The statement lists 1 ingredient at the top level, beginning with Smoked Uncured Pepperoni No Nitrates or Nitrites Added Except For Those Naturally Occurring in Sea Salt and Cultured Celery Extract (pork, Sea Salt, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2023), not the label on the shelf today.

Source: the ingredient statement Unit Parts Company submitted to USDA (FoodData Central 2678711).

More Greenfield Natural Meat Co. pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Uncured Smoked Ham1070 g911 mg
Diced Cooked Uncured Ham1070 g946 mg
Uncured Smoked Ham Steak1070 g905 mg
Smoked Uncured Sliced Ham1070 g857 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Greenfield Natural Meat Co. Smoked Uncured Pepperoni with White Cheddar Cheese, Pitted Green Olives & Semi-sweet Chocolate?

330 per 1 package (82g) serving, and 402 per 100 g.

How much sodium is in Greenfield Natural Meat Co. Smoked Uncured Pepperoni with White Cheddar Cheese, Pitted Green Olives & Semi-sweet Chocolate?

870mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Unit Parts Company submitted to USDA, last updated Oct 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov