GetFoodFacts

Greyston Bakery · Cookies and Biscuits

Snicker Doodle Blondie

A 2.5 oz (71g) serving of Snicker Doodle Blondie by Greyston Bakery has 310 calories, 31g of sugars and 25mg of sodium, as submitted by Greyston Bakery to USDA (FoodData Central 2080760, record updated Jul 14, 2017).

Nutrition Facts

Serving size2.5 oz (71g)
Amount per serving
Calories310
% Daily Value*
Total Fat 14g18%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 25mg1%
Total Carbohydrate 42g15%
Dietary Fiber <1g4%
Total Sugars 31g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Greyston Bakery submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0896139001601
UPC
896139001601
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 87% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 55% carbohydrate, 41% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 44 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Snicker Doodle Blondie against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars43.7 g32.1 g87%
Sodium35 mg300 mg3%
Protein4.2 g5 g43%
Calories43746435%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

What is in it

Ingredients (as submitted): LIGHT BROWN SUGAR, BUTTER (CREAM, SALTED), CANE SUGAR, LIQUID WHOLE EGGS, UNBLEACHED FLOUR (WHOLE WHEAT FLOUR, MALTED BARLEY), CINNAMON, VANILLA EXTRACT AND CREAM OF TARTAR (POTASSIUM HYDROGEN TARTRATE).

The statement lists 7 ingredients at the top level, beginning with Light Brown Sugar, Butter (cream, Salted). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Greyston Bakery submitted to USDA (FoodData Central 2080760).

Questions about this product

How many calories are in Greyston Bakery Snicker Doodle Blondie?

310 per 2.5 oz (71g) serving, and 437 per 100 g.

How much sodium is in Greyston Bakery Snicker Doodle Blondie?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Greyston Bakery submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov