Preferred Selection · Ice Cream and Frozen Yogurt
Sorbet a La Framboise
A 1/2 cup (80g) serving of Sorbet a La Framboise by Preferred Selection has 110 calories, 23g of sugars and 20mg of sodium, as submitted by PREFERRED SELECTION to USDA (FoodData Central 601384, record updated Dec 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 601384, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that PREFERRED SELECTION submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 000020548490
- Category
- Ice Cream and Frozen Yogurt
- Records
- 1 under this UPC
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 95% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.8 g | 21.8 g | 95% |
| Sodium | 25 mg | 74 mg | 12% |
| Protein | 0 g | 3.4 g | 0% |
| Calories | 138 | 215 | 17% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): RASPBERRY PUREE, WATER, GLUCOSE-FRUCTOSE SYRUP, SUGAR, RASPBERRY PUREE FROM CONCENTRATE, B-CAROTENE (COLOR), DEHYDRATED BEETS (COLOR), HYDROLYZED PEA PROTEIN, NATURAL RASPBERRY FLAVOR, GUAR GUM, MODIFIED CORN STARCH, NATURAL FLAVOR, DEXTROSE, LOCUST BEAN GUM, FRUIT JUICE (COLOR), PECTINS, CARRAGEENAN, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, POTASSIUM CITRATES, CARBOXYMETHYL CELLULOSE.
The statement lists 21 ingredients at the top level, beginning with Raspberry Puree, Water, Glucose-fructose Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.
Source: the ingredient statement PREFERRED SELECTION submitted to USDA (FoodData Central 601384).
Next questions
- Everything Preferred Selection submits (41 products)
- Ice cream with less sugarhealthier swaps in this aisle, ranked per 100 g
- Ice cream with less sodium
- Low-sodium foodsthis serving has 20mg, under FDA's 140 mg line
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Preferred Selection Sorbet a La Framboise?
110 per 1/2 cup (80g) serving, and 138 per 100 g.
How much sodium is in Preferred Selection Sorbet a La Framboise?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record PREFERRED SELECTION submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov