Weis Quality · Frozen vegetables
Soup Mix
A 3/4 cup (87g) serving of Soup Mix by Weis Quality has 60 calories, 3g of sugars and 25mg of sodium, as submitted by Weis Markets, Inc. to USDA (FoodData Central 1859807, record updated Sep 9, 2019).
Values for the declared serving and per 100 g. FoodData Central 1859807, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Weis Markets, Inc. submitted to USDA, for the declared 87g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041497032815
- Category
- Frozen vegetables
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen vegetables
Per 100 g, it has more sugar than 63% of the 3,720 frozen vegetables products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 85% carbohydrate, 0% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 2.4 g | 63% |
| Sodium | 29 mg | 24 mg | 61% |
| Protein | 2.3 g | 2.4 g | 41% |
| Calories | 69 | 43 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.
Other soup in this aisle
23 of the 3,720 frozen vegetables products are named soup. Per 100 g their median is 59 calories, 29 mg of sodium and 2.4 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Key Food, Vegetable Soup Blend KEY FOOD | 18 mg | 71 |
| Vegetable Soup Mix PUBLIX | 18 mg | 55 |
| Vegetables For Soup HANOVER | 6 mg | 59 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): POTATOES, CARROTS, GREEN BEANS, CORN, PEAS, OKRA, LIMA BEANS, ONIONS, CELERY.
The statement lists 9 ingredients at the top level, beginning with Potatoes, Carrots, Green Beans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 9, 2019), not the label on the shelf today.
Source: the ingredient statement Weis Markets, Inc. submitted to USDA (FoodData Central 1859807).
More Weis Quality frozen vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chopped Spinach | 41 | 1.18 g | 76 mg |
| Chopped Broccoli | 31 | 2.47 g | 31 mg |
| Riced Broccoli & Cauliflower 100% Vegetables | 27 | 1.77 g | 27 mg |
| Riced Cauliflower | 22 | 0.88 g | 18 mg |
| Riced Cauliflower, Broccoli & Carrots | 22 | 2.65 g | 31 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Weis Quality Soup Mix?
60 per 3/4 cup (87g) serving, and 69 per 100 g.
How much sodium is in Weis Quality Soup Mix?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Weis Markets, Inc. submitted to USDA, last updated Sep 9, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov