Soup, pea, green, canned, prepared with equal volume water

USDA Standard Reference Soups, Sauces, and Gravies

Soup, pea, green, canned, prepared with equal volume water contains 61 calories per 259g, according to the USDA FoodData Central database. It provides 3.2g of protein, 1.1g of fat, and 9.9g of carbohydrates. Dietary fiber: 1.9g.

Nutrition Facts Serving size 259g Amount per serving Calories 61 % Daily Value* Total Fat 1g 1% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 0mg 0% Sodium 336mg 15% Total Carbohydrate 10g 4% Dietary Fiber 2g 7% Total Sugars 3g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0mcg 0% Calcium 12mg 1% Iron 1mg 4% Potassium 71mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 259g

Macro Breakdown

61
Calories per 100g
P: 3.2gF: 1.09gC: 9.88g
3.2g
Protein
1.1g
Total Fat
9.9g
Carbs
1.9g
Fiber
3.2g
Sugar
336mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 9.9 G 0%
Energy 61.0 KCAL
Fiber, total dietary 1.9 G 0%
Protein 3.2 G 0%
Total Sugars 3.2 G
Total lipid (fat) 1.1 G 0%
Alcohol, ethyl 0.0 G
Ash 1.3 G
Caffeine 0.0 MG
Energy 256.0 kJ
Theobromine 0.0 MG
Water 84.5 G

Vitamins

Nutrient Amount % DV
Choline, total 13.2 MG
Folate, DFE 1.0 UG
Folate, food 1.0 UG
Folate, total 1.0 UG
Folic acid 0.0 UG
Niacin 0.5 MG
Pantothenic acid 0.0 MG
Riboflavin 0.0 MG
Thiamin 0.0 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 0.6 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 0.2 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 12.0 MG 1%
Iron, Fe 0.7 MG 4%
Potassium, K 71.0 MG 2%
Sodium, Na 336.0 MG 15%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 1.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 15.0 MG
Manganese, Mn 0.2 MG
Phosphorus, P 47.0 MG
Retinol 3.0 UG
Selenium, Se 3.6 UG
Vitamin A, IU 12 IU
Vitamin A, RAE 3.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 0.6 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.5 G 0%
Fatty acids, total monounsaturated 0.4 G
Fatty acids, total polyunsaturated 0.1 G
MUFA 16:1 0.0 G
MUFA 18:1 0.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.1 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.1 G
SFA 16:0 0.2 G
SFA 18:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Soup, pea, green, canned, prepared with equal volume water?
Soup, pea, green, canned, prepared with equal volume water contains 61 calories per 100g. It has 3.2g of protein, 1.1g of fat, and 9.9g of carbohydrates.
What are the macros in Soup, pea, green, canned, prepared with equal volume water?
Per 100g, Soup, pea, green, canned, prepared with equal volume water has 3.2g protein (21% of calories), 1.1g fat, and 9.9g carbs. Fiber: 1.9g. Sugar: 3.2g.
How much sodium is in Soup, pea, green, canned, prepared with equal volume water?
Soup, pea, green, canned, prepared with equal volume water contains 336mg of sodium per 100g, which is 15% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 174561). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.