Soup, tomato, canned, condensed
USDA Standard Reference Soups, Sauces, and Gravies
Soup, tomato, canned, condensed contains 66 calories per 148g, according to the USDA FoodData Central database. It provides 1.5g of protein, 0.4g of fat, and 15.2g of carbohydrates. Dietary fiber: 1.1g.
Values per 148g
Macro Breakdown
66
Calories per 100g
1.5g
Protein
0.4g
Total Fat
15.2g
Carbs
1.1g
Fiber
8.2g
Sugar
377mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 15.2 G | 0% |
| Energy | 66.0 KCAL | — |
| Fiber, total dietary | 1.1 G | 0% |
| Protein | 1.5 G | 0% |
| Total Sugars | 8.2 G | — |
| Total lipid (fat) | 0.4 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 2.1 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 275.0 kJ | — |
| Theobromine | 0.0 MG | — |
| Water | 80.8 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Choline, total | 12.8 MG | — |
| Folate, DFE | 0.0 UG | — |
| Folate, food | 0.0 UG | — |
| Folate, total | 0.0 UG | — |
| Folic acid | 0.0 UG | — |
| Niacin | 0.9 MG | — |
| Riboflavin | 0.0 MG | — |
| Thiamin | 0.0 MG | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-12, added | 0.0 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 12.9 MG | — |
| Vitamin E, added | 0.0 MG | — |
| Vitamin K (phylloquinone) | 3.2 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 13.0 MG | 1% |
| Iron, Fe | 0.6 MG | 3% |
| Potassium, K | 562.0 MG | 12% |
| Sodium, Na | 377.0 MG | 16% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
| Carotene, alpha | 0.0 UG | — |
| Carotene, beta | 235.0 UG | — |
| Copper, Cu | 0.1 MG | — |
| Cryptoxanthin, beta | 0.0 UG | — |
| Lycopene | 10920.0 UG | — |
| Magnesium, Mg | 14.0 MG | — |
| Manganese, Mn | 0.1 MG | — |
| Phosphorus, P | 31.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 3.0 UG | — |
| Vitamin A, IU | 392 IU | — |
| Vitamin A, RAE | 20.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Vitamin E (alpha-tocopherol) | 0.3 MG | — |
| Zinc, Zn | 0.2 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.1 G | 0% |
| Fatty acids, total monounsaturated | 0.1 G | — |
| Fatty acids, total polyunsaturated | 0.2 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 0.1 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 0.1 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.1 G | — |
| SFA 18:0 | 0.0 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 90.0 UG | — |
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Frequently Asked Questions
How many calories are in Soup, tomato, canned, condensed? ▼
Soup, tomato, canned, condensed contains 66 calories per 100g. It has 1.5g of protein, 0.4g of fat, and 15.2g of carbohydrates.
What are the macros in Soup, tomato, canned, condensed? ▼
Per 100g, Soup, tomato, canned, condensed has 1.5g protein (9% of calories), 0.4g fat, and 15.2g carbs. Fiber: 1.1g. Sugar: 8.2g.
How much sodium is in Soup, tomato, canned, condensed? ▼
Soup, tomato, canned, condensed contains 377mg of sodium per 100g, which is 16% of the recommended daily limit (2,300mg).