Soup, vegetable beef, canned, condensed

USDA Standard Reference Soups, Sauces, and Gravies

Soup, vegetable beef, canned, condensed contains 63 calories per 126g, according to the USDA FoodData Central database. It provides 4.5g of protein, 1.5g of fat, and 8.1g of carbohydrates. Dietary fiber: 1.6g.

Nutrition Facts Serving size 126g Amount per serving Calories 63 % Daily Value* Total Fat 2g 2% Saturated Fat 0.7g 3% Trans Fat 0g Cholesterol 4mg 1% Sodium 706mg 31% Total Carbohydrate 8g 3% Dietary Fiber 2g 6% Total Sugars 0.9g Includes 0g Added Sugars 0% Protein 4g Vitamin D 0mcg 0% Calcium 13mg 1% Iron 1mg 5% Potassium 138mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 126g

Macro Breakdown

63
Calories per 100g
P: 4.45gF: 1.51gC: 8.11g
4.5g
Protein
1.5g
Total Fat
8.1g
Carbs
1.6g
Fiber
0.9g
Sugar
706mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 8.1 G 0%
Energy 63.0 KCAL
Fiber, total dietary 1.6 G 0%
Protein 4.5 G 0%
Total Sugars 0.9 G
Total lipid (fat) 1.5 G 0%
Alcohol, ethyl 0.0 G
Ash 2.3 G
Caffeine 0.0 MG
Energy 264.0 kJ
Theobromine 0.0 MG
Water 83.7 G

Vitamins

Nutrient Amount % DV
Alanine 0.3 G
Arginine 0.2 G
Aspartic acid 0.4 G
Choline, total 10.0 MG
Cystine 0.0 G
Folate, DFE 8.0 UG
Folate, food 8.0 UG
Folate, total 8.0 UG
Folic acid 0.0 UG
Glutamic acid 1.1 G
Glycine 0.3 G
Histidine 0.1 G
Isoleucine 0.2 G
Leucine 0.3 G
Lysine 0.3 G
Methionine 0.1 G
Niacin 0.8 MG
Pantothenic acid 0.3 MG
Phenylalanine 0.2 G
Proline 0.3 G
Riboflavin 0.0 MG
Serine 0.2 G
Thiamin 0.0 MG
Threonine 0.1 G
Tryptophan 0.0 G
Tyrosine 0.1 G
Valine 0.2 G
Vitamin B-12 0.3 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 1.9 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 5.6 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 13.0 MG 1%
Iron, Fe 0.9 MG 5%
Potassium, K 138.0 MG 3%
Sodium, Na 706.0 MG 31%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 489.0 UG
Carotene, beta 1618.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 364.0 UG
Magnesium, Mg 5.0 MG
Manganese, Mn 0.3 MG
Phosphorus, P 32.0 MG
Retinol 0.0 UG
Selenium, Se 2.2 UG
Vitamin A, IU 3104 IU
Vitamin A, RAE 155.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.5 MG
Zinc, Zn 1.2 MG

Lipids

Nutrient Amount % DV
Cholesterol 4.0 MG 1%
Fatty acids, total saturated 0.7 G 0%
Fatty acids, total monounsaturated 0.6 G
Fatty acids, total polyunsaturated 0.1 G
MUFA 16:1 0.1 G
MUFA 18:1 0.6 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.1 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.4 G
SFA 18:0 0.2 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 92.0 UG

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Frequently Asked Questions

How many calories are in Soup, vegetable beef, canned, condensed?
Soup, vegetable beef, canned, condensed contains 63 calories per 100g. It has 4.5g of protein, 1.5g of fat, and 8.1g of carbohydrates.
What are the macros in Soup, vegetable beef, canned, condensed?
Per 100g, Soup, vegetable beef, canned, condensed has 4.5g protein (28% of calories), 1.5g fat, and 8.1g carbs. Fiber: 1.6g. Sugar: 0.9g.
How much sodium is in Soup, vegetable beef, canned, condensed?
Soup, vegetable beef, canned, condensed contains 706mg of sodium per 100g, which is 31% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 171163). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.