GetFoodFacts

Moe's Magic Dust · Seasoning Mixes, Salts, Marinades and Tenderizers

Southern Cuisine Low Sodium All Purpose Seasoning

A 1g serving of Southern Cuisine Low Sodium All Purpose Seasoning by Moe's Magic Dust has 0 calories, 0g of sugars and 135mg of sodium, as submitted by Beltway 8 Records to USDA (FoodData Central 2180195, record updated Aug 25, 2021).

Nutrition Facts

Serving size1g
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 135mg6%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Beltway 8 Records submitted to USDA, for the declared 1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0804752000901
UPC
804752000901
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
1 under this UPC

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 64% of them.

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Southern Cuisine Low Sodium All Purpose Seasoning against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium13,500 mg8,333 mg64%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other seasoning in this aisle

2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 2,000 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Seasonest, Original Seasoning Blend SEASONEST10,763 mg0
Bread Dipping Gourmet Seasoning ROUSES MARKETS10,750 mg250
Beef Stroganoff Seasoning Mix CROCK POT10,750 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): SALT, GRANULATED GARLIC, GRANULATED ONION, GRANULATED SUGAR, RED PEPPER, BLACK PEPPER, DEXTROSE, MONOSODIUM GLUTAMATE, PAPRIKA, PARSLEY FLAKES, GROUND CELERY, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, GARLIC POWDER, SILICON DIOXIDE, ETHOXYQUIN), CRACKED RED PEPPER, TRI-CALCIUM PHOSPHATE (TO PREVENT CAKING)

The statement lists 14 ingredients at the top level, beginning with Salt, Granulated Garlic, Granulated Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement Beltway 8 Records submitted to USDA (FoodData Central 2180195).

More Moe's Magic Dust seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Creole Cuisine Low Sodium Seasoning00 g17,000 mg
Oxtail Low Sodium Seasoning00 g15,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Moe's Magic Dust Southern Cuisine Low Sodium All Purpose Seasoning?

0 per 1g serving, and 0 per 100 g.

How much sodium is in Moe's Magic Dust Southern Cuisine Low Sodium All Purpose Seasoning?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Beltway 8 Records submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov