Parker House · Sausages, Hotdogs and Brats
Special Blend Chicken Sausage, Smoked
One link (88g) serving of Special Blend Chicken Sausage, Smoked by Parker House has 150 calories, 1g of sugars and 670mg of sodium, as submitted by Parker House Sausage Company to USDA (FoodData Central 1915768, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1915768, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Parker House Sausage Company submitted to USDA, for the declared 88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 015166011555
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 45% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 3% carbohydrate, 53% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.1 g | 1.2 g | 45% |
| Sodium | 761 mg | 823 mg | 37% |
| Protein | 19.3 g | 15.3 g | 85% |
| Calories | 170 | 286 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other chicken in this aisle
625 of the 4,631 sausages, hotdogs and brats products are named chicken. Per 100 g their median is 168 calories, 741 mg of sodium and 16.7 g of protein; 350 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Honeycrisp Apple Chicken Sausage BOAR'S HEAD | 607 mg | 190 |
| Fully Cooked Spinach & Feta Cheese Smoked Chicken Sausage OPEN ACRES | 607 mg | 155 |
| Sweet Apple Chicken Sausage with Maple NATURE'S BASKET | 607 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN, CHICKEN SKIN, WATER, SALT, SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, SMOKE FLAVORING.
The statement lists 8 ingredients at the top level, beginning with Chicken, Chicken Skin, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Parker House Sausage Company submitted to USDA (FoodData Central 1915768).
More Parker House sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Hot Links, Smoked | 187 | 2.2 g | 956 mg |
| Parker House, Chicken Polish Sausage | 198 | 1.1 g | 923 mg |
| Jumbo Chicken Hot Dogs, Smoked | 250 | 0 g | 1,013 mg |
| Parker House, Hot Smoked Sausage | 259 | 2.35 g | 765 mg |
| Parker House, Polish Sausage | 321 | 3.57 g | 732 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Parker House Special Blend Chicken Sausage, Smoked?
150 per 1 link (88g) serving, and 170 per 100 g.
How much sodium is in Parker House Special Blend Chicken Sausage, Smoked?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Parker House Sausage Company submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov