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Jimmy Dean · Sausages, Hotdogs and Brats

Spicy Split Smoked Sausage and Cheese On a Croissant

A 4.86 oz serving, 12 servings per container (136g) serving of Spicy Split Smoked Sausage and Cheese On a Croissant by Jimmy Dean has 440 calories, 5g of sugars and 840mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2695492, record updated May 31, 2024).

Nutrition Facts

Serving size4.86 oz serving, 12 servings per container (136g)
Amount per serving
Calories440
% Daily Value*
Total Fat 30g39%
Saturated Fat 12g61%
Trans Fat 0.5g
Cholesterol 55mg18%
Sodium 840mg37%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 5g
Includes Added Sugars 4g9%
Protein 14g27%
Vitamin D 0mcg0%
Calcium 130mg10%
Iron 2.4mg13%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 136g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077900513299
UPC
077900513299
Category
Sausages, Hotdogs and Brats
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 93% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 25% carbohydrate, 62% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spicy Split Smoked Sausage and Cheese On a Croissant against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g1.2 g93%
Sodium620 mg823 mg14%
Protein10 g15.3 g4%
Calories32128674%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

What is in it

Ingredients (as submitted): FULLY COOKEDSPLIT SMOKED SAUSAGE MADE WITH PORK AND BEEF: Meat Ingredients (Pork, Beef),Water, contains 2% or less of: Salt, Corn Syrup, Natural Spices, PotassiumLactate, Paprika, Natural Flavors, Sugar, Autolyzed Yeast Extract, SodiumDiacetate, Sassafras, Ascorbic Acid, Disodium Inosinate, Disodium Guanylate,Sodium Nitrite. CROISSANT: Enriched Bleached Wheat Flour (Contains BleachedWheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate,Riboflavin and Folic Acid), Water, Vegetable Oil (Palm, Soybean), High FructoseCorn Syrup, Yeast, contains 2% or less: Isolated Soy Product, Eggs, Salt, Whey,Preservatives (Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Monoand Diglycerides, Maltodextrin, Sugar, Natural and Artificial Flavor, MediumChain Triglycerides, Soy Lecithin. PASTEURIZED PROCESS AMERICAN CHEESE: Milk,Water, Cream, contains 2% or less of Cheese Culture, Citric Acid, Color Added,Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative),Soy Lecithin, Tetrasodium Pyrophosphate.

The statement lists 43 ingredients at the top level, beginning with Fully Cookedsplit Smoked Sausage Made with Pork and Beef: Meat Ingredients (pork, Beef), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 31, 2024), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2695492).

More Jimmy Dean sausages, hotdogs and brats

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jimmy Dean Spicy Split Smoked Sausage and Cheese On a Croissant?

440 per 4.86 oz serving, 12 servings per container (136g) serving, and 321 per 100 g.

How much sodium is in Jimmy Dean Spicy Split Smoked Sausage and Cheese On a Croissant?

840mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated May 31, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov