GetFoodFacts

Gaea · Pickles, Olives, Peppers and Relishes

Spread Kalamata Olive

One Tbsp (15g) serving of Spread Kalamata Olive by Gaea has 20 calories, 1g of sugars and 240mg of sodium, as submitted by Danmar Health Corporation to USDA (FoodData Central 1853032, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 Tbsp (15g)
Amount per serving
Calories20
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 1g0%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Danmar Health Corporation submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0607959100203
UPC
607959100203
Category
Pickles, Olives, Peppers and Relishes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 71% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 18% carbohydrate, 82% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spread Kalamata Olive against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g2.6 g71%
Sodium1,600 mg750 mg85%
Protein0 g0 g0%
Calories13310759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olive in this aisle

2,084 of the 9,108 pickles, olives, peppers and relishes products are named olive. Per 100 g their median is 167 calories, 1,400 mg of sodium and 0 g of protein; 1,276 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Olives NOB HILL TRADING CO1,278 mg111
Bleu Cheese Stuffed Olives JOSEPH'S1,278 mg111
Garlic Stuffed Olives NOB HILL TRADING CO.1,278 mg111

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.

What is in it

Ingredients (as submitted): KALAMATA OLIVES, SUNDRIED TOMATO FLAKES, BLACK OLIVES, GREEN OLIVES, EXTRA VIRGIN OLIVE OIL, RED WINE VINEGAR, GRAPEMUST, GARLIC, BASIL, WILD OREGANO.

The statement lists 10 ingredients at the top level, beginning with Kalamata Olives, Sundried Tomato Flakes, Black Olives. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Danmar Health Corporation submitted to USDA (FoodData Central 1853032).

More Gaea pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gaea, Cat Cora's Kitchen, Whole Kalamata Olives133n/a1,533 mg
Gaea, Pitted Green Olives133n/a1,733 mg
Spread Smoked Eggplant1336.67 g667 mg
Stuffed Green Olives with Garlic100n/a2,267 mg
Stuffed Green Olives with Real Pimento100n/a1,333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Gaea Spread Kalamata Olive?

20 per 1 Tbsp (15g) serving, and 133 per 100 g.

How much sodium is in Gaea Spread Kalamata Olive?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Danmar Health Corporation submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov