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Farmer John · Bacon, Sausages and Ribs

Steakhouse Seasoned* Bacon, Hardwood Smoked

One pan-fried slice (15g) serving of Steakhouse Seasoned* Bacon, Hardwood Smoked by Farmer John has 80 calories, 0g of sugars and 200mg of sodium, as submitted by Clougherty Packing, LLC to USDA (FoodData Central 1936165, record updated Nov 16, 2017).

Nutrition Facts

Serving size1 pan-fried slice (15g)
Amount per serving
Calories80
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 200mg9%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Clougherty Packing, LLC submitted to USDA, for the declared 15g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0050500252720
UPC
050500252720
Category
Bacon, Sausages and Ribs
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other bacon, sausages and ribs

Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 46% of them.

Where the calories come from: 0% carbohydrate, 69% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among bacon, sausages and ribs: sugar per 100 g

Sugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 gSugar per 100 g across 1,485 bacon, sausages and ribs products0 g11 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Steakhouse Seasoned* Bacon, Hardwood Smoked against the 1,485 bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium1,333 mg1,467 mg46%
Protein40 g26.7 g91%
Calories53346275%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.

Other bacon in this aisle

1,089 of the 1,485 bacon, sausages and ribs products are named bacon. Per 100 g their median is 500 calories, 1,667 mg of sodium and 31.6 g of protein; 305 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Waterhill, Uncured Hickory Smoked Bacon WATERHILL1,045 mg545
Uncured Apple Smoked Bacon CITY BUTCHER1,045 mg545
Vermont Smoke and Cure, Apple Cider Brined,cob and Maple Smoke Uncured Bacon VERMONT SMOKE AND CURE1,038 mg462

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS, DEXTROSE. *SEASONING INGREDIENTS: POTATO MALTODEXTRIN, SPICES INCLUDING PAPRIKA, GARLIC POWDER, MOLASSES POWDER, ONION POWDER, SAFFLOWER OIL, NATURAL FLAVORING.

The statement lists 14 ingredients at the top level, beginning with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 16, 2017), not the label on the shelf today.

Source: the ingredient statement Clougherty Packing, LLC submitted to USDA (FoodData Central 1936165).

More Farmer John bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Hardwood Smoked Bacon5330 g1,533 mg
Thick-cut Uncured Bacon5336.67 g2,667 mg
Applewood Smoked Premium Bacon5330 g1,933 mg
Applewood Hardwood Smoked Bacon5290 g1,529 mg
Maple Premium Bacon.5000 g1,500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Farmer John Steakhouse Seasoned* Bacon, Hardwood Smoked ?

80 per 1 pan-fried slice (15g) serving, and 533 per 100 g.

How much sodium is in Farmer John Steakhouse Seasoned* Bacon, Hardwood Smoked ?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Clougherty Packing, LLC submitted to USDA, last updated Nov 16, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov