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Big Y · Oriental, Mexican and Ethnic Sauces

Stir Fry Sauce

One Tbsp (18g) serving of Stir Fry Sauce by Big Y has 20 calories, 3g of sugars and 520mg of sodium, as submitted by Big Y Foods, Inc. to USDA (FoodData Central 2252061, record updated Sep 29, 2020).

Nutrition Facts

Serving size1 Tbsp (18g)
Amount per serving
Calories20
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 520mg23%
Total Carbohydrate 4g1%
Dietary Fiber not declared
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 1g2%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Big Y Foods, Inc. submitted to USDA, for the declared 18g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0018894822035
UPC
018894822035
Category
Oriental, Mexican and Ethnic Sauces
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 61% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 17 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Stir Fry Sauce against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars16.7 g8.5 g61%
Sodium2,889 mg967 mg80%
Protein5.6 g0 g79%
Calories11111748%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 2,074 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Adobo Sauce CARDENAS2,308 mg77
Sriracha Sauce LA FE2,300 mg0
Sriracha Chili Sauce with Mustard SAU-SEA2,300 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE), WATER, SUGAR, VINEGAR, WINE, MODIFIED CORN STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SPICES, ANCHOVY EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, LESS THAN 0.1% OF SODIUM BENZOATE AS A PRESERVATIVE.

The statement lists 14 ingredients at the top level, beginning with Soy Sauce (water, Wheat, Soybeans. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 29, 2020), not the label on the shelf today.

Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2252061).

More Big Y oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Soy Sauce676.67 g6,067 mg
Mild Mexican Style Taco Sauce626.25 g750 mg
Sweet & Sour Sauce16736.11 g889 mg
Mild Red Chile Enchilada Sauce501.67 g467 mg
Thai Sweet Chili Sauce22255.56 g417 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Big Y Stir Fry Sauce?

20 per 1 Tbsp (18g) serving, and 111 per 100 g.

How much sodium is in Big Y Stir Fry Sauce?

520mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Big Y Foods, Inc. submitted to USDA, last updated Sep 29, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov