Kroger · Canned vegetables
Stir-fry Vegetables
A 1/2 cup (116g) serving of Stir-fry Vegetables by Kroger has 15 calories, less than 1g of sugars and 180mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2288831, record updated Jun 24, 2017).
Values for the declared serving and per 100 g. FoodData Central 2288831, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 116g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110825896
- Category
- Canned vegetables
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 33% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.7 g | 33% |
| Sodium | 155 mg | 240 mg | 26% |
| Protein | 0.9 g | 1 g | 48% |
| Calories | 13 | 33 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other vegetables in this aisle
134 of the 3,942 canned vegetables products are named vegetables. Per 100 g their median is 33 calories, 232 mg of sodium and 0.8 g of protein; 34 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mixed Vegetables BAYVIEW FARMS | 117 mg | 38 |
| Prime Premium Mixed Vegetables GOYA | 112 mg | 36 |
| Mixed Vegetables Low Sodium Carrots, Potatoes, Peas, Celery, Green Beans, Corn & Lima Beans FOOD CLUB | 112 mg | 24 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vegetables", one per barcode.
What is in it
Ingredients (as submitted): WATER, BEAN SPROUTS, CELERY, CARROTS, WATER CHESTNUTS, BAMBOO SHOOTS, MUSHROOMS, BABY COB CORN, RED PEPPERS, CONTAINS 2% OR LESS OF: SALT, SUGAR, DEHYDRATED GARLIC, ASCORBIC AND CITRIC ACID (TO PROTECT COLOR AND FLAVOR).
The statement lists 13 ingredients at the top level, beginning with Water, Bean Sprouts, Celery. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2017), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2288831).
More Kroger canned vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chopped Mixed Greens | 13 | 0 g | 209 mg |
| Sliced Carrots | 13 | 1.52 g | 101 mg |
| Bean Sprouts | 14 | 0 g | 35 mg |
| Whole Green Chile | 14 | 0 g | 314 mg |
| Extra Long Asparagus Spears | 15 | 2.31 g | 269 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kroger Stir-fry Vegetables?
15 per 1/2 cup (116g) serving, and 13 per 100 g.
How much sodium is in Kroger Stir-fry Vegetables?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Jun 24, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov