Metropolitan Market · Other Deli
Stone Mountain Vegetarian Chili
One cup (228g) serving of Stone Mountain Vegetarian Chili by Metropolitan Market has 100 calories, 6g of sugars and 710mg of sodium, as submitted by Food Markets Northwest, Inc. to USDA (FoodData Central 2507132, record updated Jan 12, 2023).
Values for the declared serving and per 100 g. FoodData Central 2507132, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Food Markets Northwest, Inc. submitted to USDA, for the declared 228g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 664150250663
- Category
- Other Deli
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 62% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 40% of them.
Where the calories come from: 78% carbohydrate, 4% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.6 g | 2.1 g | 62% |
| Sodium | 311 mg | 353 mg | 40% |
| Protein | 2.6 g | 7.9 g | 10% |
| Calories | 44 | 159 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other chili in this aisle
69 of the 3,317 other deli products are named chili. Per 100 g their median is 121 calories, 306 mg of sodium and 7.6 g of protein; 35 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chipotle Turkey Meatloaf with Chili Butternut Squash and Peppers HOME CHEF | 248 mg | 121 |
| Pork Chili Verde BIG Y | 243 mg | 121 |
| Turkey Chili with Beans Scramble SNAP KITCHEN | 238 mg | 103 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chili", one per barcode.
What is in it
Ingredients (as submitted): DICED TOMATOES (VINE-RIPENED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), WATER, PINTO BEANS, ONION, CARROT, CELERY, BLACK BEANS (BLACK BEANS, WATER, SALT), DICED GREEN CHILIES (GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID), CORN, ROASTED RED PEPPER STRIPS (FIRE ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID), KIDNEY BEANS (KIDNEY BEANS, WATER, SALT), POBLANO PEPPER, MODIFIED CORNSTARCH, CULTURED DEXTROSE, PRIMO CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC, CONTAINS 2% OR LESS SILICON DIOXIDE TO PREVENT CAKING), CILANTRO, SEA SALT, GARLIC (GARLIC, WATER, CITRIC ACID), CANE SUGAR, CUMIN, CHIPOTLE POWDER (CHIPOTLE CHILI PEPPERS, CONTAINS LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING), ANCHO CHILI POWDER (CHILI PEPPER, CONTAINS 2% OR LESS SILICON DIOXIDE TO PREVENT CAKING), CITRIC ACID.
The statement lists 23 ingredients at the top level, beginning with Diced Tomatoes (vine-ripened Tomatoes, Tomato Juice, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 12, 2023), not the label on the shelf today.
Source: the ingredient statement Food Markets Northwest, Inc. submitted to USDA (FoodData Central 2507132).
Questions about this product
How many calories are in Metropolitan Market Stone Mountain Vegetarian Chili?
100 per 1 cup (228g) serving, and 44 per 100 g.
How much sodium is in Metropolitan Market Stone Mountain Vegetarian Chili?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Food Markets Northwest, Inc. submitted to USDA, last updated Jan 12, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov