Stonewall Kitchen · Cake, Cookie and Cupcake Mixes
Stonewall Kitchen, Apple Cider Doughnut Mix
A 0.083 th dry mix (43g) serving of Stonewall Kitchen, Apple Cider Doughnut Mix has 150 calories, 21g of sugars and 110mg of sodium, as submitted by Stonewall Kitchen Ltd. to USDA (FoodData Central 2030634, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 2030634, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Stonewall Kitchen Ltd. submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 711381312087
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 74% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 89% carbohydrate, 6% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 48.8 g | 40 g | 74% |
| Sodium | 256 mg | 536 mg | 17% |
| Protein | 4.7 g | 5.3 g | 41% |
| Calories | 349 | 379 | 16% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, MALTED WHEAT FLOUR, SOUR CREAM, BAKING POWDER (SODIUM ACID PYROPHASPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SPICES, NATURAL FLAVORS, SEA SALT, MALIC ACID.
The statement lists 8 ingredients at the top level, beginning with Sugar, Malted Wheat Flour, Sour Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement Stonewall Kitchen Ltd. submitted to USDA (FoodData Central 2030634).
More Stonewall Kitchen cake, cookie and cupcake mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Stonewall Kitchen, Traditional Scone Mix | 349 | 11.63 g | 465 mg |
| Breakfast Blueberry Scone Mix | 349 | 16.28 g | 814 mg |
| Breakfast Orange Cranberry Scone Mix | 348 | 32.61 g | 261 mg |
| Pancake & Waffle Mix, Orange Cranberry | 351 | 17.54 g | 1,088 mg |
| Breakfast Pumpkin Spice Quick Bread Mix | 353 | 41.18 g | 588 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stonewall Kitchen, Apple Cider Doughnut Mix?
150 per 0.083 th dry mix (43g) serving, and 349 per 100 g.
How much sodium is in Stonewall Kitchen, Apple Cider Doughnut Mix?
110mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Stonewall Kitchen Ltd. submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov