Atlanta Cheesecake Company · Other Frozen Desserts
Strawberry Cheesecake
One slice (85g) serving of Strawberry Cheesecake by Atlanta Cheesecake Company has 240 calories, 22g of sugars and 170mg of sodium, as submitted by Atlanta Cheesecake Company LLC to USDA (FoodData Central 1859898, record updated Aug 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 1859898, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Atlanta Cheesecake Company LLC submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 785391701575
- Category
- Other Frozen Desserts
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 78% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 48% carbohydrate, 46% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25.9 g | 20.4 g | 78% |
| Sodium | 200 mg | 115 mg | 71% |
| Protein | 4.7 g | 2.9 g | 79% |
| Calories | 282 | 248 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
What is in it
Ingredients (as submitted): CULTURED PASTEURIZED MILK, SUGAR, CREAM, BLEACHED WHEAT FLOUR, EGG, HYDROGENATED & PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL, GRHAM FLOUR, SALT, WHOLE MILK SOLIDS, MOLASSES, MODIFIED FOOD STARCH, STRAWBERRIES, CORN SYRUP, NATURAL & ARTIFICIAL FLAVOR, DEXTROSE, GUAR GUM, NONFAT MILK, CARRAGEENAN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVES), SODIUM CITRATE, LOCUST BEAN GUM, TAPIOCA STARCH, SODIUM BICARBONATE (LEAVENING), HONEY, SODIUM PHOSPHATE, XANTHAN GUM, TARA GUM, RED # 40, MONO & DIGLYCERIDES, SODIUM ALGINATE, SOYBEAN LECITHIN, BETA CAROTENE, VITAMIN A PALMITATE, SODIUM BENZOATE (PRESERVATIVE), CALCIUM DISODIUM EDTA (PROTECTS FLAVOR), GLYCEROL, MALTODEXTRIN, ENZYMES, RIBOFLAVIN, FOLIC ACID, IRON, NIACIN, THIAMINE MONONITRATE.
The statement lists 44 ingredients at the top level, beginning with Cultured Pasteurized Milk, Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.
Source: the ingredient statement Atlanta Cheesecake Company LLC submitted to USDA (FoodData Central 1859898).
More Atlanta Cheesecake Company other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Turtle Cheesecake | 310 | 24.65 g | 120 mg |
| Brownie Cheesecake | 318 | 31.76 g | 271 mg |
| Strawberry Swirl Cheesecake | 318 | 24.71 g | 235 mg |
| New York Style Cheesecake | 319 | 23.89 g | 124 mg |
| Sampler Cheesecake | 327 | 27.43 g | 195 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Atlanta Cheesecake Company Strawberry Cheesecake?
240 per 1 slice (85g) serving, and 282 per 100 g.
How much sodium is in Atlanta Cheesecake Company Strawberry Cheesecake?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Atlanta Cheesecake Company LLC submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov