Branded Food · SWEET P'S BAKE SHOP

Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites

According to USDA FoodData Central (FDC ID 728812, data refreshed July 2026), nutrition facts per 57g serving, sourced verbatim.

200
Caloriesmoderate density
1.0g
Proteinlow · 2% DV
32.0g
Carbsgood source · 12% DV
8.0g
Fatgood source · 10% DV
200 calories per 57g serving

Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites contains 200 calories per 57g serving according to USDA FoodData Central. It has 1.0g of protein, 8.0g of fat, and 32.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 18% of USDA whole foods

The verdict

Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites is sugar-heavy, with 40.4g of sugar per 100g.

1.8g
protein per 100g
Top 82%
protein vs USDA whole foods
351
calories per 100g
40.4g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites by SWEET P'S BAKE SHOP contains 200 calories per 57g serving (351 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 1.0g of protein, 8.0g of fat, and 32.0g of carbohydrates per 57g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites is catalogued there as FDC ID 728812, a branded food entry from SWEET P'S BAKE SHOP. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites is a carbohydrate-dense food that can serve as a quick energy source.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 57g Amount per serving Calories 200 % Daily Value* Total Fat 8g 10% Saturated Fat 2g 10% Trans Fat 0g Cholesterol 20mg 7% Sodium 130mg 6% Total Carbohydrate 32g 12% Dietary Fiber 0g 0% Total Sugars 23g Includes 22g Added Sugars 44% Protein 1g Vitamin D 0mcg 0% Calcium 111mg 9% Iron 1mg 6% Potassium 33mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 57g serving · 351 kcal per 100g basis

Macro Breakdown

200
Calories per 57g serving
351 kcal per 100g (USDA basis)

200 kcal = 10% of FDA 2,000 kcal Daily Value

0%100%10of 2,000 kcal
200 kcal = 10% of FDA 2,000 kcal Daily Value
P: 1.0gF: 8.0gC: 32.0g
1.0g
Protein
2% DV
8.0g
Total Fat
10% DV
32.0g
Carbs
12% DV
23.0g
Sugar
no FDA DV
130mg
Sodium
6% DV

Values shown per 57g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites ranks on protein

Its 1.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites vs every USDA reference food

USDA reference (whole) foods with a protein value

2 18th percentile higher than 18% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 56.1 G
20%
Energy 351 KCAL
Fiber, total dietary 0.00 G
0%
Protein 1.8 G
4%
Total Sugars 40.4 G
Total lipid (fat) 14.0 G
18%

Vitamins

Nutrient Amount % DV
Sugars, added 38.6 G
77%

Minerals

Nutrient Amount % DV
Calcium, Ca 195 MG
15%
Iron, Fe 2 MG
10%
Potassium, K 58 MG
1%
Sodium, Na 228 MG
10%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 35 MG
12%
Fatty acids, total saturated 3.5 G
18%
Fatty acids, total trans 0.00 G

Key takeaways

  • Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites delivers 1.0g of protein per 100g, more than 18% of USDA whole foods. See the protein ranking
  • It carries 200 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites?
Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites contains 200 calories per 57g serving (351 cal per 100g basis, USDA storage). It has 1.0g of protein, 8.0g of fat, and 32.0g of carbohydrates.
What are the macros in Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites?
Per 57g serving, Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites has 1.0g protein (2% of calories), 8.0g fat, and 32.0g carbs. Sugar: 23.0g.
How much sodium is in Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites?
Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites contains 130mg of sodium per 57g serving, which is 6% of the recommended daily limit (2,300mg).
Is Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites keto-friendly?
Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites has 32.0g of carbs per 57g serving (64% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites good for a diet?
Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites has 200 calories per 57g serving. Fat content: 8.0g.
How does Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites compare to other foods?
Strawberry Flavored Cake Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing Bites provides 200 calories and 1.0g protein per 57g serving. That is 201 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 728812) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 57g serving for this product, the headline values (calories, macros) are multiplied by 57/100 = 0.570 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.