Our Specialty · Cakes, Cupcakes, Snack Cakes
Strawberry Tres Leches Style Soaked Sponge Cup Cake Topped with Strawberry Whipped Icing & Cake Crumb
A 1/3 dessert (66g) serving of Strawberry Tres Leches Style Soaked Sponge Cup Cake Topped with Strawberry Whipped Icing & Cake Crumb by Our Specialty has 150 calories, 14g of sugars and 70mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2590601, record updated May 16, 2023).
Values for the declared serving and per 100 g. FoodData Central 2590601, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049800220805
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 16% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 4% of them.
Where the calories come from: 57% carbohydrate, 35% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21.2 g | 31.8 g | 16% |
| Sodium | 106 mg | 289 mg | 4% |
| Protein | 4.6 g | 3.7 g | 70% |
| Calories | 227 | 386 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other crumb in this aisle
177 of the 8,749 cakes, cupcakes, snack cakes products are named crumb. Per 100 g their median is 373 calories, 281 mg of sodium and 3.6 g of protein; 11 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Apple Crumble CYRUS O'LEARY'S | 74 mg | 190 |
| 4"" Caramel Apple Crumb Pie MO PIE | 74 mg | 206 |
| Apple Crumble HARRY'S FRESH FOODS | 52 mg | 136 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crumb", one per barcode.
What is in it
Ingredients (as submitted): SKIM MILK, SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR WITH ADDED ZINC (FLOUR, NIACIN, ZINC OXIDE, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, STRAWBERRIES, FRACTIONATED PALM OIL, MODIFIED CORNSTARCH, ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM CASEINATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, IODIZED SALT, GLYCERIN, GLUCONO DELTA LACTONE, CARBOHYDRATE GUM, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE, TBHQ, CITRIC ACID), GELATIN, SALT, MALTODEXTRIN, CELLULOSE GUM, CITRIC ACID, NATURAL FLAVOR, CARRAGEENAN, DEXTRIN, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, GRAPEFRUIT EXTRACT, ENZYME, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6, RED 40, BLUE 1), ASCORBIC ACID, COLORED WITH (BETA CAROTENE, TURMERIC AND ANNATTO EXTRACTS).
The statement lists 41 ingredients at the top level, beginning with Skim Milk, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.
Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2590601).
More Our Specialty cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tres Leches Style Dessert Cup | 259 | 24.71 g | 306 mg |
| Strawberry Cheesecake Mousse Parfait Flavored Treat Shop | 263 | 27.56 g | 212 mg |
| Chocoflan Chocolate Creme Cake Topped with a Custard Flan | 282 | 29.49 g | 256 mg |
| Boston Creme Classic Yellow Cake with Creme Filling & Chocolate Icing Cake | 303 | 36.84 g | 342 mg |
| French Style Cheesecake Mousse with Graham Cracker Crumb & Whipped Topping Parfait Cup | 331 | 22.83 g | 213 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Our Specialty Strawberry Tres Leches Style Soaked Sponge Cup Cake Topped with Strawberry Whipped Icing & Cake Crumb?
150 per 1/3 dessert (66g) serving, and 227 per 100 g.
How much sodium is in Our Specialty Strawberry Tres Leches Style Soaked Sponge Cup Cake Topped with Strawberry Whipped Icing & Cake Crumb?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rich Products Corporation submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov