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Cyrus O'leary's · Cakes, Cupcakes, Snack Cakes

Apple Crumble

One pie (142g) serving of Apple Crumble by Cyrus O'leary's has 270 calories, 36g of sugars and 105mg of sodium, as submitted by Fresh Foods Corporation Of America to USDA (FoodData Central 1890934, record updated Nov 29, 2019).

Nutrition Facts

Serving size1 pie (142g)
Amount per serving
Calories270
% Daily Value*
Total Fat 6g8%
Saturated Fat 3.5g17%
Trans Fat not declared
Cholesterol 15mg5%
Sodium 105mg5%
Total Carbohydrate 53g19%
Dietary Fiber 3g11%
Total Sugars 36g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium not declared
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fresh Foods Corporation Of America submitted to USDA, for the declared 142g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0047125120015
UPC
047125120015
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 29% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 77% carbohydrate, 20% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Apple Crumble against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.4 g31.8 g29%
Sodium74 mg289 mg2%
Protein1.4 g3.7 g1%
Calories1903861%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other crumble in this aisle

33 of the 8,749 cakes, cupcakes, snack cakes products are named crumble. Per 100 g their median is 336 calories, 257 mg of sodium and 3.8 g of protein; 2 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Apple Crumble HARRY'S FRESH FOODS52 mg136

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crumble", one per barcode.

What is in it

Ingredients (as submitted): APPLES (SULFITES), SUGAR, WATER, OATS, BROWN SUGAR, BUTTER (MILK), ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN SYRUP SOLIDS, SALT, CINNAMON, BAKING SODA, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).

The statement lists 14 ingredients at the top level, beginning with Apples (sulfites), Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 29, 2019), not the label on the shelf today.

Source: the ingredient statement Fresh Foods Corporation Of America submitted to USDA (FoodData Central 1890934).

More Cyrus O'leary's cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Berry Crumble19019.72 g67 mg
Marionberry Pie20217.17 g131 mg
Banana Cream Pie23219.19 g182 mg
Chocolate Graham Crust Cream Pie26323.23 g212 mg
Coconut Cream Pie26818.79 g174 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Cyrus O'leary's Apple Crumble?

270 per 1 pie (142g) serving, and 190 per 100 g.

How much sodium is in Cyrus O'leary's Apple Crumble?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fresh Foods Corporation Of America submitted to USDA, last updated Nov 29, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov