GetFoodFacts

Corky's · Frozen Prepared Sides

Stuffed Baked Potato

A 10 oz (280g) serving of Stuffed Baked Potato by Corky's has 520 calories, 12g of sugars and 880mg of sodium, as submitted by Corky's Food Manufacturing, LP to USDA (FoodData Central 2632477, record updated Aug 1, 2023).

Nutrition Facts

Serving size10 oz (280g)
Amount per serving
Calories520
% Daily Value*
Total Fat 12g15%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 880mg38%
Total Carbohydrate 80g29%
Dietary Fiber 10g36%
Total Sugars 12g
Includes Added Sugars not declared
Protein 28g56%
Vitamin D not declared
Calcium 60mg5%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Corky's Food Manufacturing, LP submitted to USDA, for the declared 280g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035669218169
UPC
035669218169
Category
Frozen Prepared Sides
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen prepared sides

Per 100 g, it has more sugar than 88% of the 757 frozen prepared sides products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 59% carbohydrate, 20% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen prepared sides: sugar per 100 g

Sugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Stuffed Baked Potato against the 757 frozen prepared sides products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g1.8 g88%
Sodium314 mg286 mg58%
Protein10 g3.5 g95%
Calories18612982%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 757 products, one per barcode.

Other potato in this aisle

175 of the 757 frozen prepared sides products are named potato. Per 100 g their median is 145 calories, 300 mg of sodium and 2.9 g of protein; 95 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Potato Poppers 365 WHOLE FOODS MARKET250 mg179
Cinnamon Spiced Steamable Sweet Potatoes HARRIS TEETER247 mg78
Southwest-style Potato Bake Red Potatoes in a Spicy Cheddar Cheese Sauce with Poblano Peppers, Southwest-style Potato Bake LEAN CUISINE245 mg83

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potato", one per barcode.

What is in it

Ingredients (as submitted): BAKED POTATO, PORK SHOULDER, CORKY'S ORIGINAL BARBECUE SAUCE (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, DISTILLED VINEGAR, BROWN SUGAR, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORS), CAYENNE PEPPERS, NATURAL SMOKE FLAVOR, DEHYDRATED ONIONS, SOYBEAN OIL, DEXTROSE, DEHYDRATED GARLIC, SPICE AND SPICE EXTRACTIVES, XANTHAN GUM, SODIUM BENZOATE, (PRESERVATIVE), GUAR GUM, ASCORBIC ACID) CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO, VEGETABLE COLOR, POTATO STARCH, CORN STARCH, CELLULOSE [ANTI-CAKING AGENTS]) SEASONING (SALT, DEHYDRATED GARLIC, SPICES, PAPRIKA, DEHYDRATED ONION, YEAST EXTRACT, CANOLA OIL [AS A PROCESSING AID], NATURAL FLAVOR, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING).

The statement lists 3 ingredients at the top level, beginning with Baked Potato, Pork Shoulder, Corky's Original Barbecue Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2023), not the label on the shelf today.

Source: the ingredient statement Corky's Food Manufacturing, LP submitted to USDA (FoodData Central 2632477).

Questions about this product

How many calories are in Corky's Stuffed Baked Potato?

520 per 10 oz (280g) serving, and 186 per 100 g.

How much sodium is in Corky's Stuffed Baked Potato?

880mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Corky's Food Manufacturing, LP submitted to USDA, last updated Aug 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov