Harissa · Dips and Salsa
Sun-dried Tomato Salsa
A 2 Tbsp (30g) serving of Sun-dried Tomato Salsa by Harissa has 20 calories, 2g of sugars and 230mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1906868, record updated Mar 19, 2019).
Values for the declared serving and per 100 g. FoodData Central 1906868, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 688267178320
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 80% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 73% carbohydrate, 27% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 3.3 g | 80% |
| Sodium | 767 mg | 474 mg | 88% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 67 | 107 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 2,518 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Trader Joe's, Organic Tomatillo & Roasted Yellow Chili Salsa TRADER JOE'S | 613 mg | 48 |
| Sonoran Salsa, Mild MACAYO | 613 mg | 32 |
| Moody Girl, Hot Salsa MOODY GIRL | 613 mg | 32 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): RED BELL PEPPERS, WATER, RED JALAPENOS (RED JALAPENOS, SALT, ACETIC ACID), CANE SUGAR, ONIONS, APPLE CIDER VINEGAR, SPICES, ANCHO CHILI POWDER, EXTRACT VIRGIN OLIVE OIL, SUN DRIED TOMATOES, SEA SALT, GARLIC, PAPRIKA, CHIPOTLE CHILI POWDER, LEMON JUICE CONCENTRATE, XANTHAN GUM.
The statement lists 16 ingredients at the top level, beginning with Red Bell Peppers, Water, Red Jalapenos (red Jalapenos. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2019), not the label on the shelf today.
Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1906868).
Questions about this product
How many calories are in Harissa Sun-dried Tomato Salsa?
20 per 2 Tbsp (30g) serving, and 67 per 100 g.
How much sodium is in Harissa Sun-dried Tomato Salsa?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ahold USA, Inc. submitted to USDA, last updated Mar 19, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov