GetFoodFacts

Bolthouse Farms · Other Deli

Sunday Marinara Noodled Ribbon-cut Carrots with Marinara Sauce

A 2 cup (110g) serving of Sunday Marinara Noodled Ribbon-cut Carrots with Marinara Sauce by Bolthouse Farms has 60 calories, 6g of sugars and 310mg of sodium, as submitted by Wm. Bolthouse Farms Inc. to USDA (FoodData Central 2462192, record updated Oct 23, 2021).

Nutrition Facts

Serving size2 cup (110g)
Amount per serving
Calories60
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 310mg13%
Total Carbohydrate 10g4%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 360mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wm. Bolthouse Farms Inc. submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071464022334
UPC
071464022334
Category
Other Deli
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 86% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 70% carbohydrate, 23% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sunday Marinara Noodled Ribbon-cut Carrots with Marinara Sauce against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.5 g2.1 g86%
Sodium282 mg353 mg33%
Protein0.9 g7.9 g2%
Calories551592%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other sauce in this aisle

506 of the 3,317 other deli products are named sauce. Per 100 g their median is 154 calories, 364 mg of sodium and 8.3 g of protein; 162 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): CARROTS, MARINARA SAUCE (TOMATO PUREE [TOMATO, TOMATO PUREE, SALT, CITRIC ACID], TOMATO JUICE [TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], ONION, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL WATER, BASIL, SEA SALT, PARSLEY GARLIC, BALSAMIC VINEGAR [WINE VINEGAR, GRAPE MUST], CORN STARCH, GARLIC POWDER, BLACK PEPPER, DRIED OREGANO, DRIED BASIL, XANTHAN GUM, DRIED RED CHILI PEPPER).

The statement lists 2 ingredients at the top level, beginning with Carrots, Marinara Sauce (tomato Puree [tomato, Tomato Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Wm. Bolthouse Farms Inc. submitted to USDA (FoodData Central 2462192).

More Bolthouse Farms other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sesame Garlic Sizzle Riced Carrots with a Spicy Stir Fry Sauce555.45 g327 mg
Salsa Verde Fiesta Riced Carrots with a Green Chile Cooking Sauce1004.55 g355 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Bolthouse Farms Sunday Marinara Noodled Ribbon-cut Carrots with Marinara Sauce?

60 per 2 cup (110g) serving, and 55 per 100 g.

How much sodium is in Bolthouse Farms Sunday Marinara Noodled Ribbon-cut Carrots with Marinara Sauce?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wm. Bolthouse Farms Inc. submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov